Restaurants and Mobile Food Service Global and China Top Players Market

Restaurants and Mobile Food Service - Global and China Top Players Market Share and Ranking 2025

Restaurants and Mobile Food Service Global and China Top Players Market

Restaurants and Mobile Food Service - Global and China Top Players Market Share and Ranking 2025


Restaurants and Mobile Food Service Market by End User (Office Building Construction, Retail Construction, Hospitality Construction, Institutional Construction, Other End Users), by North America (United States, Canada, Mexico), by South America (Brazil, Argentina, Rest of South America), by Europe (United Kingdom, Germany, France, Italy, Spain, Russia, Benelux, Nordics, Rest of Europe), by Middle East & Africa (Turkey, Israel, GCC, North Africa, South Africa, Rest of Middle East & Africa), by Asia Pacific (China, India, Japan, South Korea, ASEAN, Oceania, Rest of Asia Pacific) Forecast 2024-2031 is a comprehensive report that provides insights into the market dynamics, including the key drivers, challenges, and opportunities shaping the industry landscape. It also delves into the competitive landscape, highlighting the major players and their strategies.


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Restaurants and Mobile Food Service Market Size and Forecast 2024 to 2031

• The global Restaurants and Mobile Food Service market was valued at US$ 1087 Million in 2024
• It is estimated to expand at a CAGR of 10.60% % from 2024 to 2031
• The global Restaurants and Mobile Food Service market is expected to reach the value of US$ 2172 Million by the end of 2031

Restaurants and Mobile Food Service Market Overview
The restaurants and mobile food services market consists of sales of restaurants and mobile food services and related goods by entities (organizations, sole traders and partnerships) that provide food services to patrons who order and are served while seated (i.e., waiter/waitress service) and pay after eating; provide food services to patrons who generally order or select items (e.g., at a counter, in a buffet line) and pay before eating; or prepare and/or serve a specialty snack (e.g., ice cream, frozen yogurt, cookies) and/or nonalcoholic beverages (e.g., coffee, juices, sodas) for consumption on or near the premises. This market includes revenues from sales by restaurants to a delivery service but not the revenues of the delivery service itself.

The food market includes both fresh and processed foods. According to our research, the global food and beverage market has a sales revenue of approximately US$10 trillion. China is the world's number one food and beverage market and the world's number one food and beverage producer. In the market drivers section, the total consumer spending forecast shows that consumption at home is growing faster than consumption away from home. However, food service continues to become increasingly important due to changing lifestyles. In addition, the rise of private label brands is putting pressure on the margins of brand manufacturers as retailers compete for a higher share of product sales.

This report studies and analyses global Restaurants and Mobile Food Service status and future trends, helping the client to determine the Restaurants and Mobile Food Service market size of the total market opportunity by Type, by Application, by company, and by region & country. This report is a detailed and comprehensive analysis of the world market for Restaurants and Mobile Food Service. It provides market size (in K Units & US$ million) and Year-over-Year growth, considering 2024 as the base year. For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments. To assess the competitive environment within the market, including supplier revenue, market share, and company profiles.

Restaurants and Mobile Food Service Market Key Takeaways

(1) Global Restaurants and Mobile Food Service market size, history data 2020-2024 , and forecast data 2024 -2031, (US$ million) & (K Units)
(2) Global Restaurants and Mobile Food Service sales, revenue, price by company, market share, and industry ranking 2020-2024, (US$ million) & (K Units)
(3) China Restaurants and Mobile Food Service sales, revenue, price by company, market share, and industry ranking 2020-2024, (US$ million) & (K Units)
(4) Global Restaurants and Mobile Food Service key consuming regions, consumption quantity, consumption value, and demand structure
(5) Global Restaurants and Mobile Food Service key producing regions, capacity, production, and year-over-year growth
(6) Restaurants and Mobile Food Service industry chains, upstream, midstream, and downstream

Restaurants and Mobile Food Service Market: Key Players

The competitive landscape of the Restaurants and Mobile Food Service Market offers a comprehensive analysis of key players. It includes insights such as company overviews, financial performance, revenue generation, market potential, research and development investments, new market strategies, regional presence, strengths and weaknesses, product launches, product range, and application leadership. These data points specifically pertain to the companies' activities and focus within the Restaurants and Mobile Food Service Market. Some of the major players operating in the Restaurants and Mobile Food Service Market are:
  • Darden Restaurants
  • Yum China Holdings
  • McDonald's
  • Chipotle
  • Berkshire Hathaway
  • Subway
  • Zensho Holdings
  • Chick-fil-A
  • Brinker International
  • Bloomin' Brands


Market IntelliX's study on the Restaurants and Mobile Food Service market offers information divided into important segments — type, applications, end-use, and region. This report provides comprehensive data and information about the important market dynamics and growth parameters associated with these categories.

Restaurants and Mobile Food Service Market by Type [Analysis by Value from 2020 to 2031]:
  • Chain Store
  • Standalone


Restaurants and Mobile Food Service Market by Application [Analysis by Value from 2020 to 2031]:
  • Full-Service Restaurants
  • Limited-Service Restaurants


Restaurants and Mobile Food Service Market by Region [Analysis by Value from 2020 to 2031]:
  • North America (United States, Canada and Mexico)
  • Europe (Germany, UK, France, Italy, Russia and Spain etc.)
  • Asia-Pacific (China, Japan, Korea, India, Australia and Southeast Asia etc.)
  • South America (Brazil, Argentina and Colombia etc.)
  • Middle East & Africa (South Africa, UAE and Saudi Arabia etc.)


Restaurants and Mobile Food Service Market Report Includes:

Chapter 1: To describe Restaurants and Mobile Food Service product scope, global sales quantity, value and average price, China sales quantity, value and average price, development opportunities, challenges, trends, and policies.

Chapter 2: Global Restaurants and Mobile Food Service market share and ranking of major manufacturers, sales quantity, revenue, average price, 2020-2024

Chapter 3: China Restaurants and Mobile Food Service market share and ranking of major manufacturers, sales quantity, revenue, average price, 2020-2024

Chapter 4: Global key producing regions of Restaurants and Mobile Food Service , percent & CAGR, 2020 - 2031

Chapter 5: Restaurants and Mobile Food Service industry chain, upstream, medium-stream, and downstream.

Chapter 6: Segment by Type, sales quantity, average price, consumption value, percent & CAGR, 2020 - 2031

Chapter 7: Segment by Application, sales quantity, average price, consumption value, percent & CAGR, 2020 - 2031

Chapter 8: Segment in regional level, sales quantity, average price, consumption value, percent & CAGR, 2020 - 2031

Chapter 9: Segment in country level, sales quantity, average price, consumption value, percent & CAGR, 2020 - 2031

Chapter 10: Company profile, introducing the basic situation of the main companies in the market in detail, including product specifications, application, recent development, sales quantity, average price, revenue, and gross margin.

Chapter 11: Conclusions

1 Market Overview

1.1 Restaurants and Mobile Food Service Definition

1.2 Global Restaurants and Mobile Food Service Market Size and Forecast

1.3 China Restaurants and Mobile Food Service Market Size and Forecast

1.4 Share of China Restaurants and Mobile Food Service Market with Respect to the Global Market

1.5 Restaurants and Mobile Food Service Market Size: China VS Global Growth Rate, 2020-2031

1.6 Restaurants and Mobile Food Service Market Dynamics

1.6.1 Restaurants and Mobile Food Service Market Drivers

1.6.2 Restaurants and Mobile Food Service Market Restraints

1.6.3 Restaurants and Mobile Food Service Industry Trends

1.6.4 Restaurants and Mobile Food Service Industry Policy

2 Global Leading Players and Market Share

2.1 By Revenue of Restaurants and Mobile Food Service, Global Market Share by Company, 2020-2025

2.2 Global Restaurants and Mobile Food Service Participants, Market Position (Tier 1, Tier 2, and Tier 3)

2.3 Global Restaurants and Mobile Food Service Concentration Ratio

2.4 Global Restaurants and Mobile Food Service Mergers & Acquisitions, Expansion Plans

2.5 Global Restaurants and Mobile Food Service Major Companies Product Type

2.6 Head Office and Area Served of Key Players

3 China Leading Players, Market Share and Ranking

3.1 By Revenue of Restaurants and Mobile Food Service, China Market Share by Company, 2020-2025

3.2 China Restaurants and Mobile Food Service Restaurants and Mobile Food Service Participants, Market Position (Tier 1, Tier 2, and Tier 3)

4 Industry Chain Analysis

4.1 Restaurants and Mobile Food Service Industry Chain

4.2 Restaurants and Mobile Food Service Upstream Analysis

4.2.1 Restaurants and Mobile Food Service Core Raw Materials

4.2.2 Main Manufacturers of Restaurants and Mobile Food Service Core Raw Materials

4.3 Midstream Analysis

4.4 Downstream Analysis

4.5 Restaurants and Mobile Food Service Production Mode

4.6 Restaurants and Mobile Food Service Procurement Model

4.7 Restaurants and Mobile Food Service Industry Sales Model and Sales Channels

4.7.1 Restaurants and Mobile Food Service Sales Model

4.7.2 Restaurants and Mobile Food Service Typical Distributors

5 Sights by Type

5.1 Restaurants and Mobile Food Service Classification

5.1.1 Chain Store

5.1.2 Standalone

5.2 by Type, Global Restaurants and Mobile Food Service Consumption Value & CAGR, 2020 VS 2024 VS 2031

5.3 by Type, Global Restaurants and Mobile Food Service Consumption Value, 2020-2031

6 Sights by Application

6.1 Restaurants and Mobile Food Service Segment by Application

6.1.1 Full-Service Restaurants

6.1.2 Limited-Service Restaurants

6.2 by Application, Global Restaurants and Mobile Food Service Consumption Value & CAGR, 2020 VS 2024 VS 2031

6.3 by Application, Global Restaurants and Mobile Food Service Consumption Value, 2020-2031

7 Sales Sights by Region

7.1 By Region, Global Restaurants and Mobile Food Service Consumption Value, 2020 VS 2024 VS 2031

7.2 By Region, Global Restaurants and Mobile Food Service Consumption Value, 2020-2031

7.3 North America

7.3.1 North America Restaurants and Mobile Food Service Market Size & Forecasts, 2020-2031

7.3.2 By Country, North America Restaurants and Mobile Food Service Market Size Market Share

7.4 Europe

7.4.1 Europe Restaurants and Mobile Food Service Market Size & Forecasts, 2020-2031

7.4.2 By Country, Europe Restaurants and Mobile Food Service Market Size Market Share

7.5 Asia Pacific

7.5.1 Asia Pacific Restaurants and Mobile Food Service Market Size & Forecasts, 2020-2031

7.5.2 By Country/Region, Asia Pacific Restaurants and Mobile Food Service Market Size Market Share

7.6 South America

7.6.1 South AmericaRestaurants and Mobile Food Service Market Size & Forecasts, 2020-2031

7.6.2 By Country, South America Restaurants and Mobile Food Service Market Size Market Share

7.7 Middle East & Africa

8 Sales Sights by Country Level

8.1 By Country, Global Restaurants and Mobile Food Service Market Size & CAGR, 2020 VS 2024 VS 2031

8.2 By Country, Global Restaurants and Mobile Food Service Consumption Value, 2020-2031

8.3 United States

8.3.1 United States Restaurants and Mobile Food Service Market Size, 2020-2031

8.3.2 by Type, United States Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.3.3 by Application, United States Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.4 Europe

8.4.1 Europe Restaurants and Mobile Food Service Market Size, 2020-2031

8.4.2 by Type, Europe Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.4.3 by Application, Europe Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.5 China

8.5.1 China Restaurants and Mobile Food Service Market Size, 2020-2031

8.5.2 by Type, China Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.5.3 by Application, China Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.6 Japan

8.6.1 Japan Restaurants and Mobile Food Service Market Size, 2020-2031

8.6.2 by Type, Japan Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.6.3 by Application, Japan Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.7 South Korea

8.7.1 South Korea Restaurants and Mobile Food Service Market Size, 2020-2031

8.7.2 by Type, South Korea Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.7.3 by Application, South Korea Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.8 Southeast Asia

8.8.1 Southeast Asia Restaurants and Mobile Food Service Market Size, 2020-2031

8.8.2 by Type, Southeast Asia Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.8.3 by Application, Southeast Asia Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.9 India

8.9.1 India Restaurants and Mobile Food Service Market Size, 2020-2031

8.9.2 by Type, India Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.9.3 by Application, India Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.10 Middle East & Africa

8.10.1 Middle East & Africa Restaurants and Mobile Food Service Market Size, 2020-2031

8.10.2 by Type, Middle East & Africa Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

8.10.3 by Application, Middle East & Africa Restaurants and Mobile Food Service Consumption Value Market Share, 2024 VS 2031

9 Company Profile

9.1 Darden Restaurants

9.1.1 Darden Restaurants Company Information, Head Office, Market Area, and Industry Position

9.1.2 Darden Restaurants Company Profile and Main Business

9.1.3 Darden Restaurants Restaurants and Mobile Food Service Models, Specifications, and Application

9.1.4 Darden Restaurants Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.1.5 Darden Restaurants Recent Developments

9.2 Yum China Holdings

9.2.1 Yum China Holdings Company Information, Head Office, Market Area, and Industry Position

9.2.2 Yum China Holdings Company Profile and Main Business

9.2.3 Yum China Holdings Restaurants and Mobile Food Service Models, Specifications, and Application

9.2.4 Yum China Holdings Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.2.5 Yum China Holdings Recent Developments

9.3 McDonald's

9.3.1 McDonald's Company Information, Head Office, Market Area, and Industry Position

9.3.2 McDonald's Company Profile and Main Business

9.3.3 McDonald's Restaurants and Mobile Food Service Models, Specifications, and Application

9.3.4 McDonald's Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.3.5 McDonald's Recent Developments

9.4 Chipotle

9.4.1 Chipotle Company Information, Head Office, Market Area, and Industry Position

9.4.2 Chipotle Company Profile and Main Business

9.4.3 Chipotle Restaurants and Mobile Food Service Models, Specifications, and Application

9.4.4 Chipotle Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.4.5 Chipotle Recent Developments

9.5 Berkshire Hathaway

9.5.1 Berkshire Hathaway Company Information, Head Office, Market Area, and Industry Position

9.5.2 Berkshire Hathaway Company Profile and Main Business

9.5.3 Berkshire Hathaway Restaurants and Mobile Food Service Models, Specifications, and Application

9.5.4 Berkshire Hathaway Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.5.5 Berkshire Hathaway Recent Developments

9.6 Subway

9.6.1 Subway Company Information, Head Office, Market Area, and Industry Position

9.6.2 Subway Company Profile and Main Business

9.6.3 Subway Restaurants and Mobile Food Service Models, Specifications, and Application

9.6.4 Subway Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.6.5 Subway Recent Developments

9.7 Zensho Holdings

9.7.1 Zensho Holdings Company Information, Head Office, Market Area, and Industry Position

9.7.2 Zensho Holdings Company Profile and Main Business

9.7.3 Zensho Holdings Restaurants and Mobile Food Service Models, Specifications, and Application

9.7.4 Zensho Holdings Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.7.5 Zensho Holdings Recent Developments

9.8 Chick-fil-A

9.8.1 Chick-fil-A Company Information, Head Office, Market Area, and Industry Position

9.8.2 Chick-fil-A Company Profile and Main Business

9.8.3 Chick-fil-A Restaurants and Mobile Food Service Models, Specifications, and Application

9.8.4 Chick-fil-A Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.8.5 Chick-fil-A Recent Developments

9.9 Brinker International

9.9.1 Brinker International Company Information, Head Office, Market Area, and Industry Position

9.9.2 Brinker International Company Profile and Main Business

9.9.3 Brinker International Restaurants and Mobile Food Service Models, Specifications, and Application

9.9.4 Brinker International Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.9.5 Brinker International Recent Developments

9.10 Bloomin' Brands

9.10.1 Bloomin' Brands Company Information, Head Office, Market Area, and Industry Position

9.10.2 Bloomin' Brands Company Profile and Main Business

9.10.3 Bloomin' Brands Restaurants and Mobile Food Service Models, Specifications, and Application

9.10.4 Bloomin' Brands Restaurants and Mobile Food Service Revenue and Gross Margin, 2020-2025

9.10.5 Bloomin' Brands Recent Developments

10 Conclusion

11 Appendix

11.1 Research Methodology

11.2 Data Source

11.2.1 Secondary Sources

11.2.2 Primary Sources

11.3 Market Estimation Model

11.4 Disclaimer

Tables & Figures:
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Research Methodology:
This research study involved the extensive usage of both primary and secondary data sources. The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges. The following illustrative figure shows the market research methodology applied in this report.
Restaurants and Mobile Food Service Market Size Estimation

To estimate market size and trends, we use a combination of top-down and bottom-up methods. This allows us to evaluate the market from various perspectives—by company, region, product type, and end users.

Our estimates are based on actual sales data, excluding any discounts. Segment breakdowns and market shares are calculated using weighted averages based on usage rates and average prices. Regional insights are determined by how widely a product or service is adopted in each area.

Key companies are identified through secondary sources like industry reports and company filings. We then verify revenue estimates and other key data points through primary research, including interviews with industry experts, company executives, and decision-makers.

We take into account all relevant factors that could influence the market and validate our findings with real-world input. Our final insights combine both qualitative and quantitative data to provide a well-rounded view. Please note, these estimates do not account for unexpected changes such as inflation, economic downturns, or policy shifts.

Data Source

Secondary Sources

This study draws on a wide range of secondary sources, including press releases, annual reports, non-profit organizations, industry associations, government agencies, and customs data. We also referred to reputable databases and directories such as Bloomberg, Wind Info, Hoovers, Factiva, Trading Economics, Statista, and others. Additional references include investor presentations, company filings (e.g., SEC), economic data, and documents from regulatory and industry bodies.

These sources were used to gather technical and market-focused insights, identify key players, analyze market segmentation and classification, and track major trends and developments across industries.

Market Size
  • Segmental value
  • Geographic Penetration
  • Product Adoption Rate for Different market
  • Journals, Websites, and Press Releases
  • Annual Reports and SEC Filings
  • Company Websites and Press Releases
  • Public and Paid Databases
  • Market Intellix Data Repository
Market Position of Top Company
  • Product Financials
  • Geographic value Mix
  • Total Company value
  • Business/Segmental value Mix
Qualitative Analysis
  • Influence Factors
  • Market Potential
  • Market Risks and Opportunities
  • Industry Trends
  • Geographical Features
  • Government Policies
  • Company Websites and Press Releases
  • Public and Paid Databases
  • Annual Reports
  • Industry Associations
  • Market Intellix Data Repository

Primary Sources

As part of our primary research, we interviewed a variety of stakeholders from both the supply and demand sides to gather valuable qualitative and quantitative insights.

On the supply side, we spoke with product manufacturers, competitors, industry experts, research institutions, distributors, traders, and raw material suppliers. On the demand side, we engaged with business leaders, marketing and sales heads, technology and innovation directors, supply chain executives, and end users across key organizations.

These conversations helped us better understand market segmentation, pricing, applications, leading players, supply chains, demand trends, industry outlook, and key market dynamics—including risks, opportunities, barriers, and strategic developments.

Key Data Information from Primary Sources

Primary Sources Parameters Key Data
Market Segments(by Application, by Type)
  • Value by Type
  • Status and Forecast
  • Value by Application
  • Value by Regions, Status and Forecast (2025-2031)
  • Value Market Share by Type
  • Value Growth Rate by Type
  • Value by Application
  • Percentage and Growth Rate by Application
  • Value Growth Rate and Market Share by Regions
  • Market Size Status and Forecast (2025-2031)
Total Market
  • Overall Size, Status and Forecast
  • Market Size Status and Forecast (2025-2031)
Frequently asked questions(FAQ's):
Why is the Restaurants and Mobile Food Service Market trending toward high growth trajectories?
A dynamic process in the Restaurants and Mobile Food Service Market is initiated by new entrants, including competitors from unrelated industries, in addition to the established players like Darden Restaurants, Yum China Holdings, McDonald's, Chipotle, Berkshire Hathaway, Subway, Zensho Holdings, Chick-fil-A, Brinker International, Bloomin' Brands.
How competitive is the Restaurants and Mobile Food Service Market going to be?
The strategic moves of the Restaurants and Mobile Food Service Market players such as Darden Restaurants, Yum China Holdings, McDonald's, Chipotle, Berkshire Hathaway, Subway, Zensho Holdings, Chick-fil-A, Brinker International, Bloomin' Brands, and others clearly highlight consumer-centric strategies that use technology to improve customer experience.
What are the major applications for Restaurants and Mobile Food Service?
Restaurants and Mobile Food Service has a wide range of applications, including and others.
What is the estimated size & growth rate of the Restaurants and Mobile Food Service Market?
In recent years, the Restaurants and Mobile Food Service Market has grown at an incredible rate. From 2025 to 2030, the market is expected to grow at a CAGR of yy%.
What is Restaurants and Mobile Food Service Market Concentration Rate?
In addition to the Restaurants and Mobile Food Service Market share analysis by competitors, the report also includes chapters on the HHI Index, CR4, and CR8 to characterize the concentration rate and competitive character of the Restaurants and Mobile Food Service Market.
Who should consider the Restaurants and Mobile Food Service Market study?
The Restaurants and Mobile Food Service Industry stakeholders, executives, and experts, as well as individuals who need to develop consumer-friendly strategies and use technology to stay ahead of the competition.