Organic Foods and Beverages Market: Segmented by Type (Organic Foods and Organic Beverages); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
Organic Foods and Beverages Market: Segmented by Type (Organic Foods and Organic Beverages); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
The Organic Foods and Beverages study provides a comprehensive overview of safety standards, market penetration, and innovation pipelines across major economies.
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[172+ Pages Research Report] Global Organic Foods and Beverages Market to surpass USD 794.73 billion by 2030 from USD 264.95 billion in 2020 at a CAGR of 12.7 % in the coming years, i.e., 2021-30.
Product Overview
Organic foods and drinks are made from ingredients that have been grown using organic farming methods. Due to the unique advantages of organic food and beverages, such as chemical and pesticide-free, eco-friendly, and much healthier than inorganic food, the organic food and beverages market forecast predicted significant growth in the near future. Increased understanding of the benefits of organic food and beverage consumption is projected to drive market growth in the near future.
Market Highlights
Global Organic Foods and Beverages market is expected to project a notable CAGR of 12.7% in 2030.
Rising income levels, rising living standards, rising environmental issues, and rising health hazard diseases due to inorganic foods are all driving factors that are influencing the market growth. Rise in awareness regarding the benefits of organic food and beverages industry intake is anticipated to fuel the market growth in the near future.
Global Organic Foods and Beverages Market: Segments
Organic fruits and vegetable segment to grow with the highest CAGR during 2020-30
Global Organic Foods and Beverages market is segmented by type into organic foods and organic beverages. The organic food segment is further divided into organic fruits and vegetables, organic meat, fish & poultry, organic dairy products, organic frozen & processed foods, and other organic foods. The organic beverage segment is divided into organic non-dairy beverages, organic coffee & tea, organic beer & wine, and other organic beverages. Organic fruits and vegetable segment held the largest market share in the year 2020. Organic vegetable consumption began in developed regions such as Europe and North America and has since spread to developing nations such as India and China. Organic food is mostly consumed in Europe and North America. The consumption of organic fish, poultry, and meat products, on the other hand, is projected to grow at the fastest rate.
Market Dynamics
Drivers
Increase in Number of Chemical Poisoning Cases and Launch of New Products
The organic food market is being driven by rising health issues as a result of an increase in the number of chemical poisoning cases around the world. Consumers are becoming more health-conscious as a result of the negative consequences of chemical pesticides in food. The organic food industry is concentrating on the launch of new product types and varieties. Ready-to-eat sweets, cookies, organic tea, pulses, spices, edible flowers, frozen waffles, medicinal plants, herbs, and organic juices are among the modern and groundbreaking organic food items being developed by organic food manufacturers.
Rising Health Concerns and Increase in Income Levels of People
Increased understanding of the benefits of organic food and beverage consumption is projected to drive market growth in the near future. Rising income levels, rising living standards, rising environmental issues, and rising health hazard diseases due to inorganic foods are all driving factors in this industry. Furthermore, both private investors and the government are increasing their investments in the organic food and beverage industry, providing opportunities for the organic food and beverage market to thrive.
Restraint
Short Shelf Life and High Costs Associated with Market
The high price of organic products and the short shelf life of organic food and beverages in relation to conventional foods are some of the market constraints. Organic food and beverage prices are projected to fall in the near future due to technological advancements and increased soil adaptability to organic farming.
Global Organic Foods and Beverages Market: Key Players
Nestle
Company Overview, Business Strategy, Key Product Offerings, Financial Performance, Key Performance Indicators, Risk Analysis, Recent Development, Regional Presence, SWOT Analysis
Organic Valley
SunOpta
Ingredia
Arla Food
Fonterra
HiPP
OMSCo
Aurora
Other Prominent Players
Global Organic Foods and Beverages Market: Regions
Global Organic Foods and Beverages market is segmented based on regional analysis into five major regions. These include North America, Latin America, Europe, Asia Pacific, and the Middle East and Africa.
Global Organic Foods and Beverages in Asia Pacific held the largest market share in the year 2020. The availability of farmland for organic farming in the United States, Australia, and Argentina has compelled regulators to create supportive policies to boost organic food production growth. As a result, the demand for organic foods, combined with regulatory support, is expected to boost demand for organic foods and beverages over the forecast period. Because of rising affluence and customer disposable income, the APAC organic foods and beverages industry is expected to develop rapidly. Furthermore, rising consumer understanding of health issues and advancements in biological farming techniques are expected to boost product demand in the area in the coming years.
Global Organic Foods and Beverages Market is further segmented by region into:
North America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United States and Canada
Latin America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – Mexico, Argentina, Brazil, and Rest of Latin America
Europe Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United Kingdom, France, Germany, Italy, Spain, Belgium, Hungary, Luxembourg, Netherlands, Poland, NORDIC, Russia, Turkey, and Rest of Europe
Asia Pacific Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – India, China, South Korea, Japan, Malaysia, Indonesia, New Zealand, Australia, and Rest of APAC
Middle East and Africa Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – North Africa, Israel, GCC, South Africa, and Rest of MENA
Global Organic Foods and Beverages Market report also contains analysis on:
Organic Foods and Beverages Market Segments:
By Type
Organic Food
Organic fruits and vegetables
Organic meat
Fish and poultry
Organic dairy products
Organic frozen and processed food
Other organic foods
Organic Beverages
Organic nondairy beverages
Organic coffee and tea
Organic beer and wine
Other organic beverages
Organic Foods and Beverages Market Dynamics
Organic Foods and Beverages Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies Involved in the Market
Value Chain of the Market
Market Drivers and Restraints
Organic Foods and Beverages Market Report Scope and Segmentation
Frequently Asked Questions
How big is the Organic Foods and Beverages market
What is the Organic Foods and Beverages market growth
Which segment accounted for the largest Organic Foods and Beverages market share
Who are the key players in the Organic Foods and Beverages market
What are the factors driving the Organic Foods and Beverages market
Contents
1. Executive Summary
2. Global Organic Foods and Beverages Market
1. Product Overview
2. Market Definition
3. Segmentation
4. Assumptions and Acronyms
3. Research Methodology
1. Research Objectives
2. Primary Research
3. Secondary Research
4. Forecast Model
5. Market Size Estimation
4. Average Pricing Analysis
5. Macro-Economic Indicators
6. Market Dynamics
1. Growth Drivers
2. Restraints
3. Opportunity
4. Trends
7. Correlation & Regression Analysis
1. Correlation Matrix
2. Regression Matrix
8. Recent Development, Policies & Regulatory Landscape
9. Risk Analysis
1. Demand Risk Analysis
2. Supply Risk Analysis
10. Global Organic Foods and Beverages Market Analysis
1. Porters Five Forces
1. Threat of New Entrants
2. Bargaining Power of Suppliers
3. Threat of Substitutes
4. Rivalry
2. PEST Analysis
1. Political
2. Economic
3. Social
4. Technological
11. Global Organic Foods and Beverages Market
1. Market Size & forecast, 2020A-2030F
1. By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. By Volume (Billion Units) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12. Global Organic Foods and Beverages Market: Market Segmentation
1. By Regions
1. North America:(U.S. and Canada), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. Latin America: (Brazil, Mexico, Argentina, Rest of Latin America), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
3. Europe: (Germany, UK, France, Italy, Spain, BENELUX, NORDIC, Hungary, Poland, Turkey, Russia, Rest of Europe), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
4. Asia-Pacific: (China, India, Japan, South Korea, Indonesia, Malaysia, Australia, New Zealand, Rest of Asia Pacific), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
5. Middle East and Africa: (Israel, GCC, North Africa, South Africa, Rest of Middle East and Africa), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. By Type: Market Share (2020-2030F)
1. Organic food, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
1. Organic fruits and vegetables, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. Organic meat, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
3. Fish and poultry, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
4. Organic dairy products, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
5. Organic frozen and processed food, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
6. Other organic foods, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. Organic beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
1. Organic nondairy beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. Organic coffee and tea, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
3. Organic beer and wine, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
4. Other organic beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
Company Profile
1. Nestle
1. Company Overview
2. Company Total Revenue (Financials)
3. Market Potential
4. Global Presence
5. Key Performance Indicators
6. SWOT Analysis
7. Product Launch
2. Organic Valley
3. SunOpta
4. Ingredia
5. Arla Food
6. Fonterra
7. HiPP
8. OMSCo
9. Aurora
10. Other Prominent Players
Consultant Recommendation
**The above-given segmentations and companies could be subjected to further modification based on in-depth feasibility studies conducted for the final deliverable.
Research Methodology:
Organic Foods and Beverages Market Size Estimation
To estimate market size and trends, we use a combination of top-down and bottom-up methods. This allows us to evaluate the market from various perspectives—by company, region, product type, and end users.
Our estimates are based on actual sales data, excluding any discounts. Segment breakdowns and market shares are calculated using weighted averages based on usage rates and average prices. Regional insights are determined by how widely a product or service is adopted in each area.
Key companies are identified through secondary sources like industry reports and company filings. We then verify revenue estimates and other key data points through primary research, including interviews with industry experts, company executives, and decision-makers.
We take into account all relevant factors that could influence the market and validate our findings with real-world input. Our final insights combine both qualitative and quantitative data to provide a well-rounded view. Please note, these estimates do not account for unexpected changes such as inflation, economic downturns, or policy shifts.
Data Source
Secondary Sources
This study draws on a wide range of secondary sources, including press releases, annual reports, non-profit organizations, industry associations, government agencies, and customs data. We also referred to reputable databases and directories such as Bloomberg, Wind Info, Hoovers, Factiva, Trading Economics, Statista, and others. Additional references include investor presentations, company filings (e.g., SEC), economic data, and documents from regulatory and industry bodies.
These sources were used to gather technical and market-focused insights, identify key players, analyze market segmentation and classification, and track major trends and developments across industries.
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Primary Sources
As part of our primary research, we interviewed a variety of stakeholders from both the supply and demand sides to gather valuable qualitative and quantitative insights.
On the supply side, we spoke with product manufacturers, competitors, industry experts, research institutions, distributors, traders, and raw material suppliers. On the demand side, we engaged with business leaders, marketing and sales heads, technology and innovation directors, supply chain executives, and end users across key organizations.
These conversations helped us better understand market segmentation, pricing, applications, leading players, supply chains, demand trends, industry outlook, and key market dynamics—including risks, opportunities, barriers, and strategic developments.
Key Data Information from Primary Sources
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