Nanotechnology for Food Packaging Market: Segmented By Application (Food & Beverages, Pharmaceutical, and Personal Care & Cosmetics); By Technology (Active Packaging, Intelligent & Smart Packaging, and Controlled Release Packaging) and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
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[175+ Pages Research Report] Global Nanotechnology for Food Packaging Market to surpass USD 44.8 billion by 2030 from USD 31 billion in 2020 at a CAGR of 13.6 % in the coming years, i.e., 2021-30.
Product Overview
The nanotechnology sectors are crucial advanced techniques that enable food, medicine, and agriculture to contribute, develop, and to have sustainable impacts. Nanomaterials can produce healthy, safe, and high-quality functional food, which is perishable or semi-perishable in nature, qualitatively or quantitatively. Nanotechnology is superior to traditional technologies for food processing with higher food shelf life, contamination prevention, and food quality improvement. Nanotechnology applications improve the bioavailability and taste of nanomaterial, texture, and uniformity of food, achieved by modifying particle size, possible cluster formation, and the surface load of nanomaterials.
Market Highlights
Global Nanotechnology for Food Packaging Market is expected to project a notable CAGR of 13.6% in 2030.
Increased population demand for food is increasing. This is one of the main reasons for the need for agricultural productivity improvement techniques. Nano-products such as nano fertilizers and nano-pesticides in agriculture are focused on reducing chemical propagation, limiting nutritional losses in fertilizer, and enhancing yields by pesticide management and nutrient management. Therefore, nanotechnology can be improved with new Nanotools in agriculture. The increasing need for an optimal crop production with scarce funds gives it tremendous popularity among farmers.
Global Nanotechnology for Food Packaging Market: Segments
Active Packaging segment to grow with the highest CAGR during 2020-30
Global Nanotechnology for Food Packaging Market is segmented by Technology into Active Packaging, Intelligent & Smart Packaging, and Controlled Release Packaging. Active packaging holds the biggest share in 2020 and was estimated at USD XXXX billion. Nanoparticles are used in active nano-enabled containers to barrier external influence. Oxygen scavengers vapor removers, CO2 manufacturers, ethylene removers, and ethanol releasing systems are some of the techniques. This technology is expected to meet the high demands of the food and pharmaceutical industries.
Food & Beverages segment to grow with the highest CAGR during 2020-30
Global Nanotechnology for Food Packaging is divided by application into Food & Beverages, Pharmaceutical, and Personal Care & Cosmetics. In terms of the food & beverage and pharmaceutical industry, nano-enabled packaging has received widespread acceptance. It serves as a deterrent against light, UV radiation, and moisture in the food and beverage sector and provides stability, safety and longevity as well as enhances product shelf lives. It is anticipated to accelerate to future market growth by using nanotechnology to improve the durability and quality of processed food.
Market Dynamics
Drivers
Increased consciousness about health
People around the world have become increasingly concerned about health and are aware of health-related issues. The use of clean label products is being increased. The demand for new food processing techniques to improve and maintain F&B products' quality and nutritional value is growing. This boosts the growth of the world market for food nanotechnology.
Need for optimal crop
Increased population demand for food is increasing. This is one of the main reasons for the need for agricultural productivity improvement techniques. Nano-products such as nano fertilizers and nano-pesticides in agriculture are focused on reducing chemical propagation, limiting nutritional losses in fertilizer, and enhancing yields by pesticide management and nutrient management. Therefore nanotechnology can be improved with new nanotools in agriculture. The increasing need for an optimal crop production with scarce funds gives it tremendous popularity among farmers.
Restraint
Lack of technological know-how
Nano technological experiments need to be analyzed accurately and to interpret the results so that results are reliable. Crucially significant is the correlation between experimental results and the experiment hypothesis. Each staff must therefore carry out experiments in nanotechnology. The lack of qualified professionals can cause inaccurate results in research laboratories. The lack of skilled professionals is expected therefore negatively affect market growth during the forecast period.
Global Nanotechnology for Food Packaging Market: Key Players
BASF SE
Company Overview, Business Strategy, Key Product Offerings, Financial Performance, Key Performance Indicators, Risk Analysis, Recent Development, Regional Presence, SWOT Analysis
Danaflex Nano LLC
Amcor Limited
Chevron Phillips Chemical Co. LLC
Sonoco Products Co.
Honeywell International Inc.
Bemis Company Inc.
Avery Dennison
Tetra Pak International S.A.
Sealed Air
PPG Industries, Inc.
Sidel
DuPont Teijin Films
Other Prominent Players
Global Nanotechnology for Food Packaging Market: Regions
Global Nanotechnology for Food Packaging market is segmented based on regional analysis into five major regions. These include North America, Latin America, Europe, Asia Pacific, and the Middle East, and Africa. Global Nanotechnology for Food Packaging in Asia pacific held the largest market share of XX.X% in the year 2020. It is forecast to increase at the highest CAGR between 2020 and 2030 at USD XXXX million in 2020. Rising supplies of raw materials and the rising food processing, pharmaceuticals, and human resources sector are driving growth in this region. Strong growth is projected for China, Japan, and India, followed by other Asian nations. The second-largest share in the world's nano-enabled packaging market is anticipated for North America. The favorable legislation and regulations applied in the food, pharmaceutical, and export sectors to the use of nanotechnology are projected to increase
Global Nanotechnology for Food Packaging Market is further segmented by region into:
North America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United States and Canada
Latin America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – Mexico, Argentina, Brazil, and Rest of Latin America
Europe Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United Kingdom, France, Germany, Italy, Spain, Belgium, Hungary, Luxembourg, Netherlands, Poland, NORDIC, Russia, Turkey, and Rest of Europe
Asia Pacific Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – India, China, South Korea, Japan, Malaysia, Indonesia, New Zealand, Australia, and Rest of APAC
Middle East and Africa Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – North Africa, Israel, GCC, South Africa, and Rest of MENA
Global Nanotechnology for Food Packaging Market report also contains analysis on:
Nanotechnology for Food Packaging Market Segments:
By Technology
Active Packaging
Intelligent & Smart Packaging
Controlled Release Packaging
By Application
Food & Beverages
Pharmaceutical
Personal Care & Cosmetics
Nanotechnology for Food Packaging Market Dynamics
Nanotechnology for Food Packaging Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies Involved in the Market
Value Chain of the Market
Market Drivers and Restraints
Nanotechnology for Food Packaging Market Report Scope and Segmentation
Frequently Asked Questions
How big is the Nanotechnology for Food Packaging market
What is the Nanotechnology for Food Packaging market growth
Which segment accounted for the largest Nanotechnology for Food Packaging market share
Who are the key players in the Nanotechnology for Food Packaging market
What are the factors driving the Nanotechnology for Food Packaging market
Contents
1. Executive Summary
2. Global Nanotechnology for Food Packaging Market
1. Product Overview
2. Market Definition
3. Segmentation
4. Assumptions and Acronyms
3. Research Methodology
1. Research Objectives
2. Primary Research
3. Secondary Research
4. Forecast Model
5. Market Size Estimation
4. Average Pricing Analysis
5. Macro-Economic Indicators
6. Market Dynamics
1. Growth Drivers
2. Restraints
3. Opportunity
4. Trends
7. Correlation & Regression Analysis
1. Correlation Matrix
2. Regression Matrix
8. Recent Development, Policies & Regulatory Landscape
9. Risk Analysis
1. Demand Risk Analysis
2. Supply Risk Analysis
10. Global Nanotechnology for Food Packaging Market Analysis
1. Porters Five Forces
1. Threat of New Entrants
2. Bargaining Power of Suppliers
3. Threat of Substitutes
4. Rivalry
2. PEST Analysis
1. Political
2. Economic
3. Social
4. Technological
11. Global Nanotechnology for Food Packaging Market
1. Market Size & forecast, 2020A-2030F
1. By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. By Volume (Billion Units) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12. Global Nanotechnology for food packaging Market: Market Segmentation
1. By Regions
1. North America:(U.S. and Canada), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. Latin America: (Brazil, Mexico, Argentina, Rest of Latin America), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
3. Europe: (Germany, UK, France, Italy, Spain, BENELUX, NORDIC, Hungary, Poland, Turkey, Russia, Rest of Europe), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
4. Asia-Pacific: (China, India, Japan, South Korea, Indonesia, Malaysia, Australia, New Zealand, Rest of Asia Pacific), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
5. Middle East and Africa: (Israel, GCC, North Africa, South Africa, Rest of Middle East and Africa), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. By Technology: Market Share (2020-2030F)
1. Active Packaging, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. Intelligent & Smart Packaging, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
3. Controlled Release Packaging, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
3. By Application: Market Share (2020-2030F)
1. Food & Beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
2. Pharmaceutical, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
3. Personal Care & Cosmetics, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
Company Profile
1. BASF SE
1. Company Overview
2. Company Total Revenue (Financials)
3. Market Potential
4. Global Presence
5. Key Performance Indicators
6. SWOT Analysis
7. Product Launch
2. Danaflex Nano LLC
3. Amcor Limited
4. Chevron Phillips Chemical Co. LLC
5. Sonoco Products Co.
6. Honeywell International Inc.
7. Bemis Company Inc.
8. Avery Dennison
9. Tetra Pak International S.A.
10. Sealed Air
11. PPG Industries, Inc.
12. Sidel
13. DuPont Teijin Films
14. Other Prominent Players
Consultant Recommendation
**The above-given segmentations and companies could be subjected to further modification based on in-depth feasibility studies conducted for the final deliverable.
Research Methodology:
Nanotechnology for Food Packaging Market Size Estimation
To estimate market size and trends, we use a combination of top-down and bottom-up methods. This allows us to evaluate the market from various perspectives—by company, region, product type, and end users.
Our estimates are based on actual sales data, excluding any discounts. Segment breakdowns and market shares are calculated using weighted averages based on usage rates and average prices. Regional insights are determined by how widely a product or service is adopted in each area.
Key companies are identified through secondary sources like industry reports and company filings. We then verify revenue estimates and other key data points through primary research, including interviews with industry experts, company executives, and decision-makers.
We take into account all relevant factors that could influence the market and validate our findings with real-world input. Our final insights combine both qualitative and quantitative data to provide a well-rounded view. Please note, these estimates do not account for unexpected changes such as inflation, economic downturns, or policy shifts.
Data Source
Secondary Sources
This study draws on a wide range of secondary sources, including press releases, annual reports, non-profit organizations, industry associations, government agencies, and customs data. We also referred to reputable databases and directories such as Bloomberg, Wind Info, Hoovers, Factiva, Trading Economics, Statista, and others. Additional references include investor presentations, company filings (e.g., SEC), economic data, and documents from regulatory and industry bodies.
These sources were used to gather technical and market-focused insights, identify key players, analyze market segmentation and classification, and track major trends and developments across industries.
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Primary Sources
As part of our primary research, we interviewed a variety of stakeholders from both the supply and demand sides to gather valuable qualitative and quantitative insights.
On the supply side, we spoke with product manufacturers, competitors, industry experts, research institutions, distributors, traders, and raw material suppliers. On the demand side, we engaged with business leaders, marketing and sales heads, technology and innovation directors, supply chain executives, and end users across key organizations.
These conversations helped us better understand market segmentation, pricing, applications, leading players, supply chains, demand trends, industry outlook, and key market dynamics—including risks, opportunities, barriers, and strategic developments.
Key Data Information from Primary Sources
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