Global White Sugar Market Research Report 2021 Professional Edition
The global White Sugar market was valued at 7527.47 Million USD in 2020 and will grow with a CAGR of 3.21% from 2020 to 2027, based on newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
The White Sugar industry can be broken down into several segments, Cane Sugar, Beet Sugar, etc. White sugar is the crystallized sucrose extracted from either sugarcane or sugar beets. After harvesting the sugarcane or sugar beets, the juice is extracted and boiled down to remove moisture. As the moisture diminishes, the natural sucrose in the juice begins to crystallize. The crystallized sugar is removed, leaving other extracts behind in the form of molasses. The market is fragmented. Across the world, the major players cover Suedzucker AG, Tereos Internacional SA, American Sugar Refining, Associated British Foods, etc. Top 10 manufacturers accounted for 24.96% market share in 2019.
By Market Verdors:
Suedzucker AG
Tereos Internacional SA
American Sugar Refining
Associated British Foods
Louis Dreyfus
Wilmar International Ltd.
Mitr Phol Sugar Corp.
Nordzucker
American Crystal Sugar
Cofco Tunhe Sugar CO,. Ltd
Cosan
Sungain
Nanning Sugar Industry
By Types:
Cane Sugar
Beet Sugar
By Applications:
Bakery
Beverages
Candy
Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market’s competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
Key Reasons to Purchase
To gain insightful analyses of the market and have comprehensive understanding of the global market and its commercial landscape.
Assess the production processes, major issues, and solutions to mitigate the development risk.
To understand the most affecting driving and restraining forces in the market and its impact in the global market.
Learn about the market strategies that are being adopted by leading respective organizations.
To understand the future outlook and prospects for the market.
Besides the standard structure reports, we also provide custom research according to specific requirements.
1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Players Covered: Ranking by White Sugar Revenue
1.4 Market Analysis by Type
1.4.1 Global White Sugar Market Size Growth Rate by Type: 2021 VS 2027
1.4.2 Cane Sugar
1.4.3 Beet Sugar
1.5 Market by Application
1.5.1 Global White Sugar Market Share by Application: 2022-2027
1.5.2 Bakery
1.5.3 Beverages
1.5.4 Candy
1.6 Study Objectives
1.7 Years Considered
1.8 Overview of Global White Sugar Market
1.8.1 Global White Sugar Market Status and Outlook (2016-2027)
1.8.2 North America
1.8.3 East Asia
1.8.4 Europe
1.8.5 South Asia
1.8.6 Southeast Asia
1.8.7 Middle East
1.8.8 Africa
1.8.9 Oceania
1.8.10 South America
1.8.11 Rest of the World
2 Market Competition by Manufacturers
2.1 Global White Sugar Production Capacity Market Share by Manufacturers (2016-2021)
2.2 Global White Sugar Revenue Market Share by Manufacturers (2016-2021)
2.3 Global White Sugar Average Price by Manufacturers (2016-2021)
2.4 Manufacturers White Sugar Production Sites, Area Served, Product Type
3 Sales by Region
3.1 Global White Sugar Sales Volume Market Share by Region (2016-2021)
3.2 Global White Sugar Sales Revenue Market Share by Region (2016-2021)
3.3 North America White Sugar Sales Volume
3.3.1 North America White Sugar Sales Volume Growth Rate (2016-2021)
3.3.2 North America White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.4 East Asia White Sugar Sales Volume
3.4.1 East Asia White Sugar Sales Volume Growth Rate (2016-2021)
3.4.2 East Asia White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.5 Europe White Sugar Sales Volume (2016-2021)
3.5.1 Europe White Sugar Sales Volume Growth Rate (2016-2021)
3.5.2 Europe White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.6 South Asia White Sugar Sales Volume (2016-2021)
3.6.1 South Asia White Sugar Sales Volume Growth Rate (2016-2021)
3.6.2 South Asia White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.7 Southeast Asia White Sugar Sales Volume (2016-2021)
3.7.1 Southeast Asia White Sugar Sales Volume Growth Rate (2016-2021)
3.7.2 Southeast Asia White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.8 Middle East White Sugar Sales Volume (2016-2021)
3.8.1 Middle East White Sugar Sales Volume Growth Rate (2016-2021)
3.8.2 Middle East White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.9 Africa White Sugar Sales Volume (2016-2021)
3.9.1 Africa White Sugar Sales Volume Growth Rate (2016-2021)
3.9.2 Africa White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.10 Oceania White Sugar Sales Volume (2016-2021)
3.10.1 Oceania White Sugar Sales Volume Growth Rate (2016-2021)
3.10.2 Oceania White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.11 South America White Sugar Sales Volume (2016-2021)
3.11.1 South America White Sugar Sales Volume Growth Rate (2016-2021)
3.11.2 South America White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
3.12 Rest of the World White Sugar Sales Volume (2016-2021)
3.12.1 Rest of the World White Sugar Sales Volume Growth Rate (2016-2021)
3.12.2 Rest of the World White Sugar Sales Volume Capacity, Revenue, Price and Gross Margin (2016-2021)
4 North America
4.1 North America White Sugar Consumption by Countries
4.2 United States
4.3 Canada
4.4 Mexico
5 East Asia
5.1 East Asia White Sugar Consumption by Countries
5.2 China
5.3 Japan
5.4 South Korea
6 Europe
6.1 Europe White Sugar Consumption by Countries
6.2 Germany
6.3 United Kingdom
6.4 France
6.5 Italy
6.6 Russia
6.7 Spain
6.8 Netherlands
6.9 Switzerland
6.10 Poland
7 South Asia
7.1 South Asia White Sugar Consumption by Countries
7.2 India
7.3 Pakistan
7.4 Bangladesh
8 Southeast Asia
8.1 Southeast Asia White Sugar Consumption by Countries
8.2 Indonesia
8.3 Thailand
8.4 Singapore
8.5 Malaysia
8.6 Philippines
8.7 Vietnam
8.8 Myanmar
9 Middle East
9.1 Middle East White Sugar Consumption by Countries
9.2 Turkey
9.3 Saudi Arabia
9.4 Iran
9.5 United Arab Emirates
9.6 Israel
9.7 Iraq
9.8 Qatar
9.9 Kuwait
9.10 Oman
10 Africa
10.1 Africa White Sugar Consumption by Countries
10.2 Nigeria
10.3 South Africa
10.4 Egypt
10.5 Algeria
10.6 Morocco
11 Oceania
11.1 Oceania White Sugar Consumption by Countries
11.2 Australia
11.3 New Zealand
12 South America
12.1 South America White Sugar Consumption by Countries
12.2 Brazil
12.3 Argentina
12.4 Columbia
12.5 Chile
12.6 Venezuela
12.7 Peru
12.8 Puerto Rico
12.9 Ecuador
13 Rest of the World
13.1 Rest of the World White Sugar Consumption by Countries
13.2 Kazakhstan
14 Sales Volume, Sales Revenue, Sales Price Trend by Type
14.1 Global White Sugar Sales Volume Market Share by Type (2016-2021)
14.2 Global White Sugar Sales Revenue Market Share by Type (2016-2021)
14.3 Global White Sugar Sales Price by Type (2016-2021)
15 Consumption Analysis by Application
15.1 Global White Sugar Consumption Volume by Application (2016-2021)
15.2 Global White Sugar Consumption Value by Application (2016-2021)
16 Company Profiles and Key Figures in White Sugar Business
16.1 Suedzucker AG
16.1.1 Suedzucker AG Company Profile
16.1.2 Suedzucker AG White Sugar Product Specification
16.1.3 Suedzucker AG White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.2 Tereos Internacional SA
16.2.1 Tereos Internacional SA Company Profile
16.2.2 Tereos Internacional SA White Sugar Product Specification
16.2.3 Tereos Internacional SA White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.3 American Sugar Refining
16.3.1 American Sugar Refining Company Profile
16.3.2 American Sugar Refining White Sugar Product Specification
16.3.3 American Sugar Refining White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.4 Associated British Foods
16.4.1 Associated British Foods Company Profile
16.4.2 Associated British Foods White Sugar Product Specification
16.4.3 Associated British Foods White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.5 Louis Dreyfus
16.5.1 Louis Dreyfus Company Profile
16.5.2 Louis Dreyfus White Sugar Product Specification
16.5.3 Louis Dreyfus White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.6 Wilmar International Ltd.
16.6.1 Wilmar International Ltd. Company Profile
16.6.2 Wilmar International Ltd. White Sugar Product Specification
16.6.3 Wilmar International Ltd. White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.7 Mitr Phol Sugar Corp.
16.7.1 Mitr Phol Sugar Corp. Company Profile
16.7.2 Mitr Phol Sugar Corp. White Sugar Product Specification
16.7.3 Mitr Phol Sugar Corp. White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.8 Nordzucker
16.8.1 Nordzucker Company Profile
16.8.2 Nordzucker White Sugar Product Specification
16.8.3 Nordzucker White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.9 American Crystal Sugar
16.9.1 American Crystal Sugar Company Profile
16.9.2 American Crystal Sugar White Sugar Product Specification
16.9.3 American Crystal Sugar White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.10 Cofco Tunhe Sugar CO,. Ltd
16.10.1 Cofco Tunhe Sugar CO,. Ltd Company Profile
16.10.2 Cofco Tunhe Sugar CO,. Ltd White Sugar Product Specification
16.10.3 Cofco Tunhe Sugar CO,. Ltd White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.11 Cosan
16.11.1 Cosan Company Profile
16.11.2 Cosan White Sugar Product Specification
16.11.3 Cosan White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.12 Sungain
16.12.1 Sungain Company Profile
16.12.2 Sungain White Sugar Product Specification
16.12.3 Sungain White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
16.13 Nanning Sugar Industry
16.13.1 Nanning Sugar Industry Company Profile
16.13.2 Nanning Sugar Industry White Sugar Product Specification
16.13.3 Nanning Sugar Industry White Sugar Production Capacity, Revenue, Price and Gross Margin (2016-2021)
17 White Sugar Manufacturing Cost Analysis
17.1 White Sugar Key Raw Materials Analysis
17.1.1 Key Raw Materials
17.2 Proportion of Manufacturing Cost Structure
17.3 Manufacturing Process Analysis of White Sugar
17.4 White Sugar Industrial Chain Analysis
18 Marketing Channel, Distributors and Customers
18.1 Marketing Channel
18.2 White Sugar Distributors List
18.3 White Sugar Customers
19 Market Dynamics
19.1 Market Trends
19.2 Opportunities and Drivers
19.3 Challenges
19.4 Porter's Five Forces Analysis
20 Production and Supply Forecast
20.1 Global Forecasted Production of White Sugar (2022-2027)
20.2 Global Forecasted Revenue of White Sugar (2022-2027)
20.3 Global Forecasted Price of White Sugar (2016-2027)
20.4 Global Forecasted Production of White Sugar by Region (2022-2027)
20.4.1 North America White Sugar Production, Revenue Forecast (2022-2027)
20.4.2 East Asia White Sugar Production, Revenue Forecast (2022-2027)
20.4.3 Europe White Sugar Production, Revenue Forecast (2022-2027)
20.4.4 South Asia White Sugar Production, Revenue Forecast (2022-2027)
20.4.5 Southeast Asia White Sugar Production, Revenue Forecast (2022-2027)
20.4.6 Middle East White Sugar Production, Revenue Forecast (2022-2027)
20.4.7 Africa White Sugar Production, Revenue Forecast (2022-2027)
20.4.8 Oceania White Sugar Production, Revenue Forecast (2022-2027)
20.4.9 South America White Sugar Production, Revenue Forecast (2022-2027)
20.4.10 Rest of the World White Sugar Production, Revenue Forecast (2022-2027)
20.5 Forecast by Type and by Application (2022-2027)
20.5.1 Global Sales Volume, Sales Revenue and Sales Price Forecast by Type (2022-2027)
20.5.2 Global Forecasted Consumption of White Sugar by Application (2022-2027)
21 Consumption and Demand Forecast
21.1 North America Forecasted Consumption of White Sugar by Country
21.2 East Asia Market Forecasted Consumption of White Sugar by Country
21.3 Europe Market Forecasted Consumption of White Sugar by Countriy
21.4 South Asia Forecasted Consumption of White Sugar by Country
21.5 Southeast Asia Forecasted Consumption of White Sugar by Country
21.6 Middle East Forecasted Consumption of White Sugar by Country
21.7 Africa Forecasted Consumption of White Sugar by Country
21.8 Oceania Forecasted Consumption of White Sugar by Country
21.9 South America Forecasted Consumption of White Sugar by Country
21.10 Rest of the world Forecasted Consumption of White Sugar by Country
22 Research Findings and Conclusion
23 Methodology and Data Source
23.1 Methodology/Research Approach
23.1.1 Research Programs/Design
23.1.2 Market Size Estimation
23.1.3 Market Breakdown and Data Triangulation
23.2 Data Source
23.2.1 Secondary Sources
23.2.2 Primary Sources
23.3 Disclaimer
Methodology/Research Approach
This research study involved the extensive usage of both primary and secondary data sources. The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges. The following illustrative figure shows the market research methodology applied in this report.Research Programs/Design
| Historical Data (2015-2019) |
|
|
| Influencing Factors |
|
|
| Market Forecast (2021-2026) |
|
|
Market Size Estimation
Top-down and bottom-up approaches are used to validate the global Voluntary Carbon Offset market size market and estimate the market size for Company, regions segments, product segments and Application (end users).
The market estimations in this report are based on the marketed sale price of Voluntary Carbon Offset (excluding any discounts provided by the player, distributor, wholesaler or traders). The percentage splits, market share, and breakdowns of the product segments are derived on the basis of weights assigned to each of the segments on the basis of their utilization rate and average sale price. The regional splits of the overall Voluntary Carbon Offset market and its sub-segments are based on the percentage adoption or utilization of the given product in the respective region or country.
Major Company in the market is identified through secondary research and their market revenues determined through primary and secondary research. Secondary research included the research of the annual and financial reports of the top Company; whereas, primary research included extensive interviews of key opinion leaders and industry experts such as experienced front-line staff, directors, CEOs and marketing executives. The percentage splits, market share, Growth Rate and breakdowns of the product markets are determined through using secondary sources and verified through the primary sources.
All possible factors that influence the markets included in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data. The market size for top-level markets and sub-segments is normalized, and the effect of inflation, economic downturns, and regulatory & policy changes or other factors are not accounted for in the market forecast. This data is combined and added with detailed inputs and analysis from Market Intellix and presented in this report
The following figure shows an illustrative representation of the overall market size estimation process used for this study.
Market Breakdown and Data Triangulation
After complete market engineering with calculations for market statistics; market size estimations; market forecasting; market breakdown; and data triangulation, extensive primary research was conducted to gather information and verify and validate the critical numbers arrived at. In the complete market engineering process, both top-down and bottom-up approaches were extensively used, along with several data triangulation methods, to perform market estimation and market forecasting for the overall market segments and sub-segments listed in this report. Extensive qualitative and further quantitative analysis is also done from all the numbers arrived at in the complete market engineering process to list key information throughout the report.
Data Source
Secondary Sources
Secondary sources include such as press releases, annual reports, non-profit organizations, industry associations, governmental agencies and customs data, etc. This research study involves the usage of widespread secondary sources, directories, databases such as Bloomberg Business, Wind Info, Hoovers, Factiva (Dow Jones & Company), and TRADING ECONOMICS, and News Network, statista, Federal Reserve Economic Data, annual reports, BIS Statistics, ICIS; company house documents; CAS(American Chemical Society); investor presentations; and SEC filings of companies. Secondary research was used to identify and collect information useful for the extensive, technical, market-oriented, and Hospitals study of the Voluntary Carbon Offset market. It was also used to obtain important information about the top companies, market classification and segmentation according to industry trends to the bottom-most level, and key developments related to market and technology perspectives.
| Market Size |
|
|
| Market Position of Top Company |
|
|
| Qualitative Analysis |
|
|
Primary Sources
In the primary research process, various sources from both the supply and demand sides were interviewed to obtain qualitative and quantitative information for this report. The primary sources from the supply side include product Company (and their competitors), opinion leaders, industry experts, research institutions, distributors, dealer and traders, as well as the raw materials suppliers and producers, etc.
The primary sources from the demand side include industry experts such as business leaders, marketing and sales directors, technology and innovation directors, supply chain executive, end use (product buyers), and related key executives from various key companies and organizations operating in the global market.
Primary research was conducted to identify segmentation Type, product price range, product Application, key Company, raw materials supply and the downstream demand, industry status and outlook, and key market dynamics such as risks, influence factors, opportunities, market barriers, industry trends, and key player strategies.
Key Executives Interviewed
Key Data Information from Primary Sources
| Primary Sources | Parameters | Key Data |
| Market Segments(by Application, by Type) |
|
|
| Total Market |
|
|