Global Starch Syrup Market

Global Starch Syrup Market Research Report 2021

Global Starch Syrup Market

Global Starch Syrup Market Research Report 2021


Insights into the Starch Syrup Market include supply chain optimization, Starch Syrup challenges, and growth forecasts segmented by region and service type.

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Research Predicts that Starch Syrup Market was valued USD xxxx unit in 2020 and is expected to reach USD xxxx Unit by the year 2025, growing at a CAGR of xx% globally.

Global Starch Syrup Market Overview:

Global Starch Syrup Market Report 2020 comes with the extensive industry analysis of development components, patterns, flows and sizes. The report also calculates present and past market values to forecast potential market management through the forecast period between 2020-2025.This research study of Starch Syrup involved the extensive usage of both primary and secondary data sources. This includes the study of various parameters affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry.

Impact of COVID-19 on Starch Syrup Market

Since the COVID-19 virus outbreak in December 2019, the disease has spread to almost every country around the globe with the World Health Organization declaring it a public health emergency. The global impacts of the coronavirus disease 2019 (COVID-19) are already starting to be felt, and will significantly affected the Starch Syrup market in 2020.

Global Starch Syrup Market Segmentation

By Type, Starch Syrup market has been segmented into:

Liquid Glucose

Glucose

Fructose Syrup

Maltose Syrup

By Application, Starch Syrup market has been segmented into:

Confectionary Products

Beer Brewing

Bread-Making Industry

Sauce Making

Soft Drinks

Regional Analysis:

North America (U.S., Canada, Mexico)

Europe (Germany, U.K., France, Italy, Russia, Spain etc.)

Asia-Pacific (China, India, Japan, Southeast Asia etc.)

South America (Brazil, Argentina etc.)

Middle East & Africa (Saudi Arabia, South Africa etc.)

Top Key Players Covered in Starch Syrup market are:

Tate & Lyle

KASYAP

Aston

Cargill Inc.

Tongaat Hulett Starch

Tereos

MANILDRA Group

Gulshan Polyols Ltd.

Egyptian Starch and Glucose

Corn Products International

COFCO Rongshi Bio-technology

Global Sweeteners Holdings Limited

Luzhou Bio-chem Technology

Xiwang Sugar Holdings Company

Ingredion

Grain Processing Corporation

9.18 Karo Syrups

1. Market Overview of Starch Syrup

1.1 Starch Syrup Market Overview

1.1.1 Starch Syrup Product Scope

1.1.2 Market Status and Outlook

1.2 Starch Syrup Market Size by Regions: 2015 VS 2021 VS 2026

1.3 Starch Syrup Historic Market Size by Regions (2015-2020)

1.4 Starch Syrup Forecasted Market Size by Regions (2021-2026)

1.5 Covid-19 Impact on Key Regions, Keyword Market Size YoY Growth (2015-2026)

1.5.1 North America

1.5.2 East Asia

1.5.3 Europe

1.5.4 South Asia

1.5.5 Southeast Asia

1.5.6 Middle East

1.5.7 Africa

1.5.8 Oceania

1.5.9 South America

1.5.10 Rest of the World

1.6 Coronavirus Disease 2019 (Covid-19) Impact Will Have a Severe Impact on Global Growth

1.6.1 Covid-19 Impact: Global GDP Growth, 2019, 2020 and 2021 Projections

1.6.2 Covid-19 Impact: Commodity Prices Indices

1.6.3 Covid-19 Impact: Global Major Government Policy

2. Covid-19 Impact Starch Syrup Sales Market by Type (2015-2026)

2.1 Global Starch Syrup Historic Market Size by Type (2015-2020)

2.2 Global Starch Syrup Forecasted Market Size by Type (2021-2026)

2.3 Liquid Glucose

2.4 Glucose

2.5 Fructose Syrup

2.6 Maltose Syrup

3. Covid-19 Impact Starch Syrup Sales Market by Application (2015-2026)

3.1 Global Starch Syrup Historic Market Size by Application (2015-2020)

3.2 Global Starch Syrup Forecasted Market Size by Application (2021-2026)

3.3 Confectionary Products

3.4 Beer Brewing

3.5 Bread-Making Industry

3.6 Sauce Making

3.7 Soft Drinks

4. Covid-19 Impact Market Competition by Manufacturers

4.1 Global Starch Syrup Production Capacity Market Share by Manufacturers (2015-2020)

4.2 Global Starch Syrup Revenue Market Share by Manufacturers (2015-2020)

4.3 Global Starch Syrup Average Price by Manufacturers (2015-2020)

5. Company Profiles and Key Figures in Starch Syrup Business

5.1 Tate & Lyle

5.1.1 Tate & Lyle Company Profile

5.1.2 Tate & Lyle Starch Syrup Product Specification

5.1.3 Tate & Lyle Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.2 KASYAP

5.2.1 KASYAP Company Profile

5.2.2 KASYAP Starch Syrup Product Specification

5.2.3 KASYAP Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.3 Aston

5.3.1 Aston Company Profile

5.3.2 Aston Starch Syrup Product Specification

5.3.3 Aston Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.4 Cargill Inc.

5.4.1 Cargill Inc. Company Profile

5.4.2 Cargill Inc. Starch Syrup Product Specification

5.4.3 Cargill Inc. Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.5 Tongaat Hulett Starch

5.5.1 Tongaat Hulett Starch Company Profile

5.5.2 Tongaat Hulett Starch Starch Syrup Product Specification

5.5.3 Tongaat Hulett Starch Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.6 Tereos

5.6.1 Tereos Company Profile

5.6.2 Tereos Starch Syrup Product Specification

5.6.3 Tereos Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.7 MANILDRA Group

5.7.1 MANILDRA Group Company Profile

5.7.2 MANILDRA Group Starch Syrup Product Specification

5.7.3 MANILDRA Group Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.8 Gulshan Polyols Ltd.

5.8.1 Gulshan Polyols Ltd. Company Profile

5.8.2 Gulshan Polyols Ltd. Starch Syrup Product Specification

5.8.3 Gulshan Polyols Ltd. Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.9 Egyptian Starch and Glucose

5.9.1 Egyptian Starch and Glucose Company Profile

5.9.2 Egyptian Starch and Glucose Starch Syrup Product Specification

5.9.3 Egyptian Starch and Glucose Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.10 Corn Products International

5.10.1 Corn Products International Company Profile

5.10.2 Corn Products International Starch Syrup Product Specification

5.10.3 Corn Products International Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.11 COFCO Rongshi Bio-technology

5.11.1 COFCO Rongshi Bio-technology Company Profile

5.11.2 COFCO Rongshi Bio-technology Starch Syrup Product Specification

5.11.3 COFCO Rongshi Bio-technology Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.12 Global Sweeteners Holdings Limited

5.12.1 Global Sweeteners Holdings Limited Company Profile

5.12.2 Global Sweeteners Holdings Limited Starch Syrup Product Specification

5.12.3 Global Sweeteners Holdings Limited Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.13 Luzhou Bio-chem Technology

5.13.1 Luzhou Bio-chem Technology Company Profile

5.13.2 Luzhou Bio-chem Technology Starch Syrup Product Specification

5.13.3 Luzhou Bio-chem Technology Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.14 Xiwang Sugar Holdings Company

5.14.1 Xiwang Sugar Holdings Company Company Profile

5.14.2 Xiwang Sugar Holdings Company Starch Syrup Product Specification

5.14.3 Xiwang Sugar Holdings Company Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.15 Ingredion

5.15.1 Ingredion Company Profile

5.15.2 Ingredion Starch Syrup Product Specification

5.15.3 Ingredion Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.16 Grain Processing Corporation

5.16.1 Grain Processing Corporation Company Profile

5.16.2 Grain Processing Corporation Starch Syrup Product Specification

5.16.3 Grain Processing Corporation Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.17 9.18 Karo Syrups

5.17.1 9.18 Karo Syrups Company Profile

5.17.2 9.18 Karo Syrups Starch Syrup Product Specification

5.17.3 9.18 Karo Syrups Starch Syrup Production Capacity, Revenue, Price and Gross Margin (2015-2020)

6. North America

6.1 North America Starch Syrup Market Size (2015-2026)

6.2 North America Starch Syrup Key Players in North America (2015-2020)

6.3 North America Starch Syrup Market Size by Type (2015-2020)

6.4 North America Starch Syrup Market Size by Application (2015-2020)

7. East Asia

7.1 East Asia Starch Syrup Market Size (2015-2026)

7.2 East Asia Starch Syrup Key Players in North America (2015-2020)

7.3 East Asia Starch Syrup Market Size by Type (2015-2020)

7.4 East Asia Starch Syrup Market Size by Application (2015-2020)

8. Europe

8.1 Europe Starch Syrup Market Size (2015-2026)

8.2 Europe Starch Syrup Key Players in North America (2015-2020)

8.3 Europe Starch Syrup Market Size by Type (2015-2020)

8.4 Europe Starch Syrup Market Size by Application (2015-2020)

9. South Asia

9.1 South Asia Starch Syrup Market Size (2015-2026)

9.2 South Asia Starch Syrup Key Players in North America (2015-2020)

9.3 South Asia Starch Syrup Market Size by Type (2015-2020)

9.4 South Asia Starch Syrup Market Size by Application (2015-2020)

10. Southeast Asia

10.1 Southeast Asia Starch Syrup Market Size (2015-2026)

10.2 Southeast Asia Starch Syrup Key Players in North America (2015-2020)

10.3 Southeast Asia Starch Syrup Market Size by Type (2015-2020)

10.4 Southeast Asia Starch Syrup Market Size by Application (2015-2020)

11. Middle East

11.1 Middle East Starch Syrup Market Size (2015-2026)

11.2 Middle East Starch Syrup Key Players in North America (2015-2020)

11.3 Middle East Starch Syrup Market Size by Type (2015-2020)

11.4 Middle East Starch Syrup Market Size by Application (2015-2020)

12. Africa

12.1 Africa Starch Syrup Market Size (2015-2026)

12.2 Africa Starch Syrup Key Players in North America (2015-2020)

12.3 Africa Starch Syrup Market Size by Type (2015-2020)

12.4 Africa Starch Syrup Market Size by Application (2015-2020)

13. Oceania

13.1 Oceania Starch Syrup Market Size (2015-2026)

13.2 Oceania Starch Syrup Key Players in North America (2015-2020)

13.3 Oceania Starch Syrup Market Size by Type (2015-2020)

13.4 Oceania Starch Syrup Market Size by Application (2015-2020)

14. South America

14.1 South America Starch Syrup Market Size (2015-2026)

14.2 South America Starch Syrup Key Players in North America (2015-2020)

14.3 South America Starch Syrup Market Size by Type (2015-2020)

14.4 South America Starch Syrup Market Size by Application (2015-2020)

15. Rest of the World

15.1 Rest of the World Starch Syrup Market Size (2015-2026)

15.2 Rest of the World Starch Syrup Key Players in North America (2015-2020)

15.3 Rest of the World Starch Syrup Market Size by Type (2015-2020)

15.4 Rest of the World Starch Syrup Market Size by Application (2015-2020)

16 Starch Syrup Market Dynamics

16.1 Covid-19 Impact Market Top Trends

16.2 Covid-19 Impact Market Drivers

16.3 Covid-19 Impact Market Challenges

16.4 Porter’s Five Forces Analysis

18 Regulatory Information

17 Analyst's Viewpoints/Conclusions

18 Appendix

18.1 Research Methodology

18.1.1 Methodology/Research Approach

18.1.2 Data Source

18.2 Disclaimer

Research Methodology:
This research study involved the extensive usage of both primary and secondary data sources. The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges. The following illustrative figure shows the market research methodology applied in this report.
Starch Syrup Market Size Estimation

To estimate market size and trends, we use a combination of top-down and bottom-up methods. This allows us to evaluate the market from various perspectives—by company, region, product type, and end users.

Our estimates are based on actual sales data, excluding any discounts. Segment breakdowns and market shares are calculated using weighted averages based on usage rates and average prices. Regional insights are determined by how widely a product or service is adopted in each area.

Key companies are identified through secondary sources like industry reports and company filings. We then verify revenue estimates and other key data points through primary research, including interviews with industry experts, company executives, and decision-makers.

We take into account all relevant factors that could influence the market and validate our findings with real-world input. Our final insights combine both qualitative and quantitative data to provide a well-rounded view. Please note, these estimates do not account for unexpected changes such as inflation, economic downturns, or policy shifts.

Data Source

Secondary Sources

This study draws on a wide range of secondary sources, including press releases, annual reports, non-profit organizations, industry associations, government agencies, and customs data. We also referred to reputable databases and directories such as Bloomberg, Wind Info, Hoovers, Factiva, Trading Economics, Statista, and others. Additional references include investor presentations, company filings (e.g., SEC), economic data, and documents from regulatory and industry bodies.

These sources were used to gather technical and market-focused insights, identify key players, analyze market segmentation and classification, and track major trends and developments across industries.

Market Size
  • Segmental value
  • Geographic Penetration
  • Product Adoption Rate for Different market
  • Journals, Websites, and Press Releases
  • Annual Reports and SEC Filings
  • Company Websites and Press Releases
  • Public and Paid Databases
  • Market Intellix Data Repository
Market Position of Top Company
  • Product Financials
  • Geographic value Mix
  • Total Company value
  • Business/Segmental value Mix
Qualitative Analysis
  • Influence Factors
  • Market Potential
  • Market Risks and Opportunities
  • Industry Trends
  • Geographical Features
  • Government Policies
  • Company Websites and Press Releases
  • Public and Paid Databases
  • Annual Reports
  • Industry Associations
  • Market Intellix Data Repository

Primary Sources

As part of our primary research, we interviewed a variety of stakeholders from both the supply and demand sides to gather valuable qualitative and quantitative insights.

On the supply side, we spoke with product manufacturers, competitors, industry experts, research institutions, distributors, traders, and raw material suppliers. On the demand side, we engaged with business leaders, marketing and sales heads, technology and innovation directors, supply chain executives, and end users across key organizations.

These conversations helped us better understand market segmentation, pricing, applications, leading players, supply chains, demand trends, industry outlook, and key market dynamics—including risks, opportunities, barriers, and strategic developments.

Key Data Information from Primary Sources

Primary Sources Parameters Key Data
Market Segments(by Application, by Type)
  • Value by Type
  • Status and Forecast
  • Value by Application
  • Value by Regions, Status and Forecast (2025-2031)
  • Value Market Share by Type
  • Value Growth Rate by Type
  • Value by Application
  • Percentage and Growth Rate by Application
  • Value Growth Rate and Market Share by Regions
  • Market Size Status and Forecast (2025-2031)
Total Market
  • Overall Size, Status and Forecast
  • Market Size Status and Forecast (2025-2031)
Frequently asked questions(FAQ's):
Who are the dominant players having a strong presence in the Starch Syrup Market?
Some of the finest and top-notch companies pioneering the Starch Syrup Market are Tate & Lyle, KASYAP, Aston, Cargill Inc., Tongaat Hulett Starch, Tereos, MANILDRA Group, Gulshan Polyols Ltd., Egyptian Starch and Glucose, Corn Products International, COFCO Rongshi Bio-technology, Global Sweeteners Holdings Limited, Luzhou Bio-chem Technology, Xiwang Sugar Holdings Company, Ingredion, Grain Processing Corporation, 9.18 Karo Syrups.
How is the competition changing gears in the Starch Syrup Industry?
Emerging markets will create new demands and put pressure on the industry to act quickly. Simultaneously, market players such as Tate & Lyle, KASYAP, Aston, Cargill Inc., Tongaat Hulett Starch, Tereos, MANILDRA Group, Gulshan Polyols Ltd., Egyptian Starch and Glucose, Corn Products International, COFCO Rongshi Bio-technology, Global Sweeteners Holdings Limited, Luzhou Bio-chem Technology, Xiwang Sugar Holdings Company, Ingredion, Grain Processing Corporation, 9.18 Karo Syrups will face challenges from the industry's increasing pace of consolidation, particularly in North America and Europe.
What are the major applications for Starch Syrup?
Starch Syrup has a wide range of applications, including and others.
What is the anticipated growth rate for the Starch Syrup Market?
During the projected year from 2025 to 2030, the Starch Syrup Market is expected to grow at a CAGR of xx%.
What is Starch Syrup Market Concentration Rate?
In addition to the Starch Syrup Market share analysis by competitors, the report also includes chapters on the HHI Index, CR4, and CR8 to characterize the concentration rate and competitive character of the Starch Syrup Market.
What are the top priorities for the growth of the Starch Syrup Market?
In this highly competitive and rapidly evolving Starch Syrup Industry, top strategic priorities such as innovation, diversification, and M&A would remain consistent.