Global Plant Sourced Protein Market

Global Plant Sourced Protein Market Research Report 2021

Global Plant Sourced Protein Market

Global Plant Sourced Protein Market Research Report 2021


Discover the latest insights into the booming Plant Sourced Protein Market. This report analyzes market size, growth trends (CAGR ), key players, and regional performance, offering valuable data for investors and industry professionals. Explore market drivers, restraints, and future projections for -.

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Research Predicts that Plant Sourced Protein Market was valued USD xxxx unit in 2020 and is expected to reach USD xxxx Unit by the year 2025, growing at a CAGR of xx% globally.

Global Plant Sourced Protein Market Overview:

Global Plant Sourced Protein Market Report 2020 comes with the extensive industry analysis of development components, patterns, flows and sizes. The report also calculates present and past market values to forecast potential market management through the forecast period between 2020-2025.This research study of Plant Sourced Protein involved the extensive usage of both primary and secondary data sources. This includes the study of various parameters affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry.

Impact of COVID-19 on Plant Sourced Protein Market

Since the COVID-19 virus outbreak in December 2019, the disease has spread to almost every country around the globe with the World Health Organization declaring it a public health emergency. The global impacts of the coronavirus disease 2019 (COVID-19) are already starting to be felt, and will significantly affected the Plant Sourced Protein market in 2020.

Global Plant Sourced Protein Market Segmentation

By Type, Plant Sourced Protein market has been segmented into:

Soy Protein

Wheat Protein

Vegetable Protein

Others

By Application, Plant Sourced Protein market has been segmented into:

Food & beverage

Cosmetics & personal care

Animal feed

Pharmaceuticals

Regional Analysis:

North America (U.S., Canada, Mexico)

Europe (Germany, U.K., France, Italy, Russia, Spain etc.)

Asia-Pacific (China, India, Japan, Southeast Asia etc.)

South America (Brazil, Argentina etc.)

Middle East & Africa (Saudi Arabia, South Africa etc.)

Top Key Players Covered in Plant Sourced Protein market are:

Cargill (U.S.)

Archer Daniels Midland Company (ADM) (U.S.)

E. I. du Pont de Nemours and Company (U.S.)

Kerry Group plc (Ireland)

Omega Protein Corporation (U.S.)

Fonterra Co-operative Group Ltd. (New Zealand)

Arla Foods (Denmark)

Kewpie Corporation (Japan)

AMCO Proteins (U.S.)

GELITA AG (Germany)

Hilmar Ingredients (U.S.)

1. Market Overview of Plant Sourced Protein

1.1 Plant Sourced Protein Market Overview

1.1.1 Plant Sourced Protein Product Scope

1.1.2 Market Status and Outlook

1.2 Plant Sourced Protein Market Size by Regions: 2015 VS 2021 VS 2026

1.3 Plant Sourced Protein Historic Market Size by Regions (2015-2020)

1.4 Plant Sourced Protein Forecasted Market Size by Regions (2021-2026)

1.5 Covid-19 Impact on Key Regions, Keyword Market Size YoY Growth (2015-2026)

1.5.1 North America

1.5.2 East Asia

1.5.3 Europe

1.5.4 South Asia

1.5.5 Southeast Asia

1.5.6 Middle East

1.5.7 Africa

1.5.8 Oceania

1.5.9 South America

1.5.10 Rest of the World

1.6 Coronavirus Disease 2019 (Covid-19) Impact Will Have a Severe Impact on Global Growth

1.6.1 Covid-19 Impact: Global GDP Growth, 2019, 2020 and 2021 Projections

1.6.2 Covid-19 Impact: Commodity Prices Indices

1.6.3 Covid-19 Impact: Global Major Government Policy

2. Covid-19 Impact Plant Sourced Protein Sales Market by Type (2015-2026)

2.1 Global Plant Sourced Protein Historic Market Size by Type (2015-2020)

2.2 Global Plant Sourced Protein Forecasted Market Size by Type (2021-2026)

2.3 Soy Protein

2.4 Wheat Protein

2.5 Vegetable Protein

2.6 Others

3. Covid-19 Impact Plant Sourced Protein Sales Market by Application (2015-2026)

3.1 Global Plant Sourced Protein Historic Market Size by Application (2015-2020)

3.2 Global Plant Sourced Protein Forecasted Market Size by Application (2021-2026)

3.3 Food & beverage

3.4 Cosmetics & personal care

3.5 Animal feed

3.6 Pharmaceuticals

4. Covid-19 Impact Market Competition by Manufacturers

4.1 Global Plant Sourced Protein Production Capacity Market Share by Manufacturers (2015-2020)

4.2 Global Plant Sourced Protein Revenue Market Share by Manufacturers (2015-2020)

4.3 Global Plant Sourced Protein Average Price by Manufacturers (2015-2020)

5. Company Profiles and Key Figures in Plant Sourced Protein Business

5.1 Cargill (U.S.)

5.1.1 Cargill (U.S.) Company Profile

5.1.2 Cargill (U.S.) Plant Sourced Protein Product Specification

5.1.3 Cargill (U.S.) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.2 Archer Daniels Midland Company (ADM) (U.S.)

5.2.1 Archer Daniels Midland Company (ADM) (U.S.) Company Profile

5.2.2 Archer Daniels Midland Company (ADM) (U.S.) Plant Sourced Protein Product Specification

5.2.3 Archer Daniels Midland Company (ADM) (U.S.) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.3 E. I. du Pont de Nemours and Company (U.S.)

5.3.1 E. I. du Pont de Nemours and Company (U.S.) Company Profile

5.3.2 E. I. du Pont de Nemours and Company (U.S.) Plant Sourced Protein Product Specification

5.3.3 E. I. du Pont de Nemours and Company (U.S.) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.4 Kerry Group plc (Ireland)

5.4.1 Kerry Group plc (Ireland) Company Profile

5.4.2 Kerry Group plc (Ireland) Plant Sourced Protein Product Specification

5.4.3 Kerry Group plc (Ireland) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.5 Omega Protein Corporation (U.S.)

5.5.1 Omega Protein Corporation (U.S.) Company Profile

5.5.2 Omega Protein Corporation (U.S.) Plant Sourced Protein Product Specification

5.5.3 Omega Protein Corporation (U.S.) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.6 Fonterra Co-operative Group Ltd. (New Zealand)

5.6.1 Fonterra Co-operative Group Ltd. (New Zealand) Company Profile

5.6.2 Fonterra Co-operative Group Ltd. (New Zealand) Plant Sourced Protein Product Specification

5.6.3 Fonterra Co-operative Group Ltd. (New Zealand) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.7 Arla Foods (Denmark)

5.7.1 Arla Foods (Denmark) Company Profile

5.7.2 Arla Foods (Denmark) Plant Sourced Protein Product Specification

5.7.3 Arla Foods (Denmark) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.8 Kewpie Corporation (Japan)

5.8.1 Kewpie Corporation (Japan) Company Profile

5.8.2 Kewpie Corporation (Japan) Plant Sourced Protein Product Specification

5.8.3 Kewpie Corporation (Japan) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.9 AMCO Proteins (U.S.)

5.9.1 AMCO Proteins (U.S.) Company Profile

5.9.2 AMCO Proteins (U.S.) Plant Sourced Protein Product Specification

5.9.3 AMCO Proteins (U.S.) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.10 GELITA AG (Germany)

5.10.1 GELITA AG (Germany) Company Profile

5.10.2 GELITA AG (Germany) Plant Sourced Protein Product Specification

5.10.3 GELITA AG (Germany) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

5.11 Hilmar Ingredients (U.S.)

5.11.1 Hilmar Ingredients (U.S.) Company Profile

5.11.2 Hilmar Ingredients (U.S.) Plant Sourced Protein Product Specification

5.11.3 Hilmar Ingredients (U.S.) Plant Sourced Protein Production Capacity, Revenue, Price and Gross Margin (2015-2020)

6. North America

6.1 North America Plant Sourced Protein Market Size (2015-2026)

6.2 North America Plant Sourced Protein Key Players in North America (2015-2020)

6.3 North America Plant Sourced Protein Market Size by Type (2015-2020)

6.4 North America Plant Sourced Protein Market Size by Application (2015-2020)

7. East Asia

7.1 East Asia Plant Sourced Protein Market Size (2015-2026)

7.2 East Asia Plant Sourced Protein Key Players in North America (2015-2020)

7.3 East Asia Plant Sourced Protein Market Size by Type (2015-2020)

7.4 East Asia Plant Sourced Protein Market Size by Application (2015-2020)

8. Europe

8.1 Europe Plant Sourced Protein Market Size (2015-2026)

8.2 Europe Plant Sourced Protein Key Players in North America (2015-2020)

8.3 Europe Plant Sourced Protein Market Size by Type (2015-2020)

8.4 Europe Plant Sourced Protein Market Size by Application (2015-2020)

9. South Asia

9.1 South Asia Plant Sourced Protein Market Size (2015-2026)

9.2 South Asia Plant Sourced Protein Key Players in North America (2015-2020)

9.3 South Asia Plant Sourced Protein Market Size by Type (2015-2020)

9.4 South Asia Plant Sourced Protein Market Size by Application (2015-2020)

10. Southeast Asia

10.1 Southeast Asia Plant Sourced Protein Market Size (2015-2026)

10.2 Southeast Asia Plant Sourced Protein Key Players in North America (2015-2020)

10.3 Southeast Asia Plant Sourced Protein Market Size by Type (2015-2020)

10.4 Southeast Asia Plant Sourced Protein Market Size by Application (2015-2020)

11. Middle East

11.1 Middle East Plant Sourced Protein Market Size (2015-2026)

11.2 Middle East Plant Sourced Protein Key Players in North America (2015-2020)

11.3 Middle East Plant Sourced Protein Market Size by Type (2015-2020)

11.4 Middle East Plant Sourced Protein Market Size by Application (2015-2020)

12. Africa

12.1 Africa Plant Sourced Protein Market Size (2015-2026)

12.2 Africa Plant Sourced Protein Key Players in North America (2015-2020)

12.3 Africa Plant Sourced Protein Market Size by Type (2015-2020)

12.4 Africa Plant Sourced Protein Market Size by Application (2015-2020)

13. Oceania

13.1 Oceania Plant Sourced Protein Market Size (2015-2026)

13.2 Oceania Plant Sourced Protein Key Players in North America (2015-2020)

13.3 Oceania Plant Sourced Protein Market Size by Type (2015-2020)

13.4 Oceania Plant Sourced Protein Market Size by Application (2015-2020)

14. South America

14.1 South America Plant Sourced Protein Market Size (2015-2026)

14.2 South America Plant Sourced Protein Key Players in North America (2015-2020)

14.3 South America Plant Sourced Protein Market Size by Type (2015-2020)

14.4 South America Plant Sourced Protein Market Size by Application (2015-2020)

15. Rest of the World

15.1 Rest of the World Plant Sourced Protein Market Size (2015-2026)

15.2 Rest of the World Plant Sourced Protein Key Players in North America (2015-2020)

15.3 Rest of the World Plant Sourced Protein Market Size by Type (2015-2020)

15.4 Rest of the World Plant Sourced Protein Market Size by Application (2015-2020)

16 Plant Sourced Protein Market Dynamics

16.1 Covid-19 Impact Market Top Trends

16.2 Covid-19 Impact Market Drivers

16.3 Covid-19 Impact Market Challenges

16.4 Porter’s Five Forces Analysis

18 Regulatory Information

17 Analyst's Viewpoints/Conclusions

18 Appendix

18.1 Research Methodology

18.1.1 Methodology/Research Approach

18.1.2 Data Source

18.2 Disclaimer

Research Methodology:
This research study involved the extensive usage of both primary and secondary data sources. The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges. The following illustrative figure shows the market research methodology applied in this report.
Plant Sourced Protein Market Size Estimation

To estimate market size and trends, we use a combination of top-down and bottom-up methods. This allows us to evaluate the market from various perspectives—by company, region, product type, and end users.

Our estimates are based on actual sales data, excluding any discounts. Segment breakdowns and market shares are calculated using weighted averages based on usage rates and average prices. Regional insights are determined by how widely a product or service is adopted in each area.

Key companies are identified through secondary sources like industry reports and company filings. We then verify revenue estimates and other key data points through primary research, including interviews with industry experts, company executives, and decision-makers.

We take into account all relevant factors that could influence the market and validate our findings with real-world input. Our final insights combine both qualitative and quantitative data to provide a well-rounded view. Please note, these estimates do not account for unexpected changes such as inflation, economic downturns, or policy shifts.

Data Source

Secondary Sources

This study draws on a wide range of secondary sources, including press releases, annual reports, non-profit organizations, industry associations, government agencies, and customs data. We also referred to reputable databases and directories such as Bloomberg, Wind Info, Hoovers, Factiva, Trading Economics, Statista, and others. Additional references include investor presentations, company filings (e.g., SEC), economic data, and documents from regulatory and industry bodies.

These sources were used to gather technical and market-focused insights, identify key players, analyze market segmentation and classification, and track major trends and developments across industries.

Market Size
  • Segmental value
  • Geographic Penetration
  • Product Adoption Rate for Different market
  • Journals, Websites, and Press Releases
  • Annual Reports and SEC Filings
  • Company Websites and Press Releases
  • Public and Paid Databases
  • Market Intellix Data Repository
Market Position of Top Company
  • Product Financials
  • Geographic value Mix
  • Total Company value
  • Business/Segmental value Mix
Qualitative Analysis
  • Influence Factors
  • Market Potential
  • Market Risks and Opportunities
  • Industry Trends
  • Geographical Features
  • Government Policies
  • Company Websites and Press Releases
  • Public and Paid Databases
  • Annual Reports
  • Industry Associations
  • Market Intellix Data Repository

Primary Sources

As part of our primary research, we interviewed a variety of stakeholders from both the supply and demand sides to gather valuable qualitative and quantitative insights.

On the supply side, we spoke with product manufacturers, competitors, industry experts, research institutions, distributors, traders, and raw material suppliers. On the demand side, we engaged with business leaders, marketing and sales heads, technology and innovation directors, supply chain executives, and end users across key organizations.

These conversations helped us better understand market segmentation, pricing, applications, leading players, supply chains, demand trends, industry outlook, and key market dynamics—including risks, opportunities, barriers, and strategic developments.

Key Data Information from Primary Sources

Primary Sources Parameters Key Data
Market Segments(by Application, by Type)
  • Value by Type
  • Status and Forecast
  • Value by Application
  • Value by Regions, Status and Forecast (2025-2031)
  • Value Market Share by Type
  • Value Growth Rate by Type
  • Value by Application
  • Percentage and Growth Rate by Application
  • Value Growth Rate and Market Share by Regions
  • Market Size Status and Forecast (2025-2031)
Total Market
  • Overall Size, Status and Forecast
  • Market Size Status and Forecast (2025-2031)
Frequently asked questions(FAQ's):
Who are the dominant players having a strong presence in the Plant Sourced Protein Market?
Some of the finest and top-notch companies pioneering the Plant Sourced Protein Market are Cargill (U.S.), Archer Daniels Midland Company (ADM) (U.S.), E. I. du Pont de Nemours and Company (U.S.), Kerry Group plc (Ireland), Omega Protein Corporation (U.S.), Fonterra Co-operative Group Ltd. (New Zealand), Arla Foods (Denmark), Kewpie Corporation (Japan), AMCO Proteins (U.S.), GELITA AG (Germany), Hilmar Ingredients (U.S.).
What trends are influencing the growth of the Plant Sourced Protein Market?
New players are entering the Plant Sourced Protein Market, while established companies are changing their business models and strategies. This pattern is likely to continue for the foreseeable future.
What are the major applications for Plant Sourced Protein?
Plant Sourced Protein has a wide range of applications, including and others.
What is the current state of the Plant Sourced Protein Industry, and what is the projected growth trajectory through 2030?
In 2024, the Plant Sourced Protein Market share surpassed USD xx million, and between 2025 and 2030, it will grow at a CAGR of yy%.
What are the underlying opportunities in the Plant Sourced Protein Market?
The influx of capital into the Plant Sourced Protein Market, as well as the deployment of technologies designed to increase efficiency and yield high volume, are paving the way for promising market opportunities.
What are the primary data sources used to evaluate the Plant Sourced Protein Market sizing?
The majority of data for the Plant Sourced Protein Industry is gathered through primary sources, which include interviews and surveys with industry experts from the core and related industries involved in the supply chain. Secondary sources, such as SEC filings, annual reports, whitepapers, and press releases, are also used.