
Global Food Automation Market Segments: by Application Type (Packaging & Repacking, Palletizing & Depalletizing, Grading & Sorting, Pick & Place, Butchery, and Other Applications); By Type (Discrete Controllers & Visualization, Motor Controls, Rotary & Linear Products) and Region – Global Analysis of Market Size, Share & Trends for 2019 – 2020 and Forecasts to 2030

Global Food Automation Market Segments: by Application Type (Packaging & Repacking, Palletizing & Depalletizing, Grading & Sorting, Pick & Place, Butchery, and Other Applications); By Type (Discrete Controllers & Visualization, Motor Controls, Rotary & Linear Products) and Region – Global Analysis of Market Size, Share & Trends for 2019 – 2020 and Forecasts to 2030
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Product Overview
Automation Market speeds up the process of food packaging, including food sorting, collection and packaging, and process management. An automated process acts as an essential way to solve a variety of challenges such as boosting efficiency, better returns, optimize resources management, reduce security risks, and enhance asset management. The process is a cost-effective solution for companies. It serves as an economic solution through the optimization of the management of resources, productivity improvement, better management of assets, and the mitigation of security risks. Engines help to provide adequate method functioning, while generators ensure the proper functioning.
Market Highlights
Global Food Automation Market is expected to project a notable CAGR of 7.3% in 2030.
Global Food Automation market to surpass USD XXXX million by 2030 from USD XXXX million in 2020 at a CAGR of 7.3% in the coming years, i.e., 2021-30. Effectiveness and productivity were created through the implementation of automated technologies and digitalization in F&B facilities. As a result, the key players in the F&B sector focus on investing in digitalization to increase operating efficiency and achieve a competitive market position. The introduction of digitalization enabled the value chain and use of sophisticated technologies such as cloud, sensors, virtualization, communication networks, robotics, and the industrial internet to be restructured (IoT). Increased demand for fresh, organic, and healthy foods and beverages has further simplified the process and enabled the implementation of state-of-the-art technology such as IoT, blockchain, analytics, and AI.
Global Food Automation Market: Segments
Motor Controls segment to grow with the highest CAGR during 2020-30
Global Food Automation Market is segmented by type into Discrete controllers & visualization, Motor Controls, rotary & linear products. During the projected timeline, Motor Controls is expected to have the highest market share. Its multifunctional nature drives the motors & generators segment in particular. The growing importance of motors with high-pressure, high torque, and accurate motion process control has greatly improved their usability. Seamless and effective system operation is promoted by the use of food industry generators. It is also linked to the growing awareness of the energy efficiency of generators. Due to the extensive nature of the discrete controller & visualization segment, it offered integrated and flexible production options to manufacturers, it is estimated to account for the second-largest market share in 2019.
Packaging & repacking food segment to grow with the highest CAGR during 2020-30
Global Food Automation Market is divided by application type into packaging & repacking, palletizing & depalletizing, grading & sorting, pick & place, butchery, and other applications. It serves as an economic solution through the optimization of the management of resources, productivity improvement, better management of assets, and the mitigation of security risks. Engines help to provide appropriate system functioning, while generators determine the stability. In addition, various packaging machinery and robotics are expected to promote the growth of the market in food automation.
Global Food Automation Market Dynamics
Drivers
Rising adaptability of automation Market
Automation Market across the food sector is essential as efficiency, quality, and profitability are increasingly needed. The industry is anticipated to push the food processing and packaging automation industry throughout the projected timeline by a shift in consumer preferences to ready-to-eat and packaged food. In the processes that reduce waste and energy consumption, keep margins, improve efficiency, and secure products, the present trend of automation deployment focuses on.
Technological advancements
Effectiveness and productivity were created through the implementation of automated technologies and digitalisation in F&B facilities. As a result, the key players in the F&B sector focus on investing in digitalisation to increase operating efficiency and achieve a competitive market position. The introduction of digitalization enabled the value chain and use of sophisticated technologies such as cloud, sensors, virtualization, communication networks, robotics, and the industrial internet to be restructured (IIoT). Increased demand for fresh, organic, and healthy foods and beverages has further simplified the process and enabled the implementation of state-of-the-art technology such as IoT, blockchain, analytics, and AI.
Restraint
Limited Supply
The growing number of global cases has led to panic among customers for alcohol-based sanitizers and basic foodstuffs. Higher food consumption led to food shortages in retail shelves, disruption of the supply chain, and the immediate demand for large amounts of F&B raw materials. As a result, demand, supply, and production were hindered by a limited stock of staff, and demand for mechanization in the food and drink industry were further limited.
Global Food Automation Market: Key Players
Rockwell Automation, Inc. (U.S.)
Company Overview, Business Strategy, Key Product Offerings, Financial Performance, Key Performance Indicators, Risk Analysis, Recent Development, Regional Presence, SWOT Analysis
Siemens AG (Germany)
ABB Ltd (Switzerland)
Mitsubishi Electric Corporation (Japan),
Schneider Electric SE (France)
Yokogawa Electric Corporation (Japan)
GEA Group (Germany)
Fortive Corporation (U.S.)
Yaskawa Electric Corporation (Japan)
Rexnord Corporation (U.S.)
Other Prominent Players
Global Food Automation Market: Regions
Global Food Automation Market is segmented based on regional analysis into five major regions. These include North America, Latin America, Europe, Asia Pacific, and the Middle East and Africa. During the projected timeline, North America ought to have the highest share in the total market for Food Automation. As a consequence of the market in processing food in Western Europe, which is well developed as a result of constant growth in the forthcoming years, Europe has held the largest market share in 2020 and can be associated to this market. In addition, the processed food and beverage market is expected to grow significantly in emerging economies such as Eastern Europe, which has a beneficial effect on the equipment industry and strengthens market growth.
Asia-Pacific, owing to its huge food and beverage market base and enhanced standard of living due to rising income levels and the rising number of manufacturers in the region, is anticipated to be the largest growing region from 2020 to 2030. As a result of rapid urbanization, diet diversification, and the liberalization of foreign direct investment in the food sector, the food and drink market in the Asia Pacific region is undergoing significant changes.
Global Food Automation Market is further segmented by region into:
North America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United States and Canada
Latin America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – Mexico, Argentina, Brazil, and Rest of Latin America
Europe Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United Kingdom, France, Germany, Italy, Spain, Belgium, Hungary, Luxembourg, Netherlands, Poland, NORDIC, Russia, Turkey, and Rest of Europe
Asia Pacific Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – India, China, South Korea, Japan, Malaysia, Indonesia, New Zealand, Australia, and Rest of APAC
Middle East and Africa Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – North Africa, Israel, GCC, South Africa, and Rest of MENA
Global Food Automation Market report also contains analysis on:
Food Automation Market Segments:
By Application Type:
Packaging & repacking
Palletizing & depalletizing
Grading & sorting
Pick & place
Butchery
Other applications
By Product Type
Discrete controllers & visualization
Motor Controls
Rotary & Linear Products
Food Automation Market Dynamics
Food Automation Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies Involved in the Market
Value Chain of the Market
Market Drivers and Restraints
- 1.1 Research Objective
- 1.2 Scope of the Study
- 1.3 Definition
- 1.4 Assumptions & Limitations
Chapter 2: Executive Summary
- 2.1 Market Snapshot
Chapter 3: Market Dynamics Analysis and Trends
- 3.1 Market Dynamics
- 3.1.1 Market Growth Drivers
- 3.1.2 Market Restraints
- 3.1.3 Available Market Opportunities
- 3.1.4 Influencing Trends
Chapter 4: Market Factor Analysis
- 4.1 Porter’s Five Forces Analysis
- 4.2 Bargaining power of suppliers
- 4.3 Bargaining power of buyers
- 4.4 Threat of substitute
- 4.5 Threat of new entrants
- 4.6 Porter's Five Forces Analysis
- 4.7 Value Chain Analysis
- 4.8 Market Impact Analysis
- 4.9 Regional Impact
- 4.10 Pricing Analysis
- 4.11 Import-Export Analysis
Chapter 5: Competitive Landscape
- 5.1 Company Market Share/Positioning Analysis
- 5.2 Key Strategies Adopted by Players
- 5.3 Vendor Landscape
- 5.3.1 List of Suppliers
- 5.3.2 List of Buyers
Chapter 6: Food Automation Market Company Profiles
- 6.1 Competitive Landscape
- 6.1.1 Competitive Benchmarking
- 6.1.2 Food Automation Market Share by Manufacturer (2023)
- 6.1.3 Industry BCG Matrix
- 6.1.4 Heat Map Analysis
- 6.1.5 Mergers and Acquisitions
- 6.2 Siemens AG (Germany), ABB Ltd (Switzerland), Mitsubishi Electric Corporation (Japan),, Schneider Electric SE (France), Yokogawa Electric Corporation (Japan), GEA Group (Germany), Fortive Corporation (U.S.), Yaskawa Electric Corporation (Japan), Rexnord Corporation (U.S.), Other Prominent Players
- 6.2.1 Company Overview
- 6.2.2 Product/ Services Offerings
- 6.2.3 SWOT Analysis
- 6.2.4 Financial Performance
- 6.2.5 KEY Strategies
- 6.2.6 Key Strategic Moves and Recent Initiatives
Chapter 7: Food Automation Market, By Application
- 7.1 Overview
- 7.1.1 Market size and forecast
- 7.2 type into packaging & repacking, palletizing & depalletizing, grading & sorting, pick & place, butchery, and other applications. It serves as an economic solution through the optimization of the management of resources, productivity improvement, better management of assets, and the mitigation of security risks. Engines help to provide appropriate system functioning, while generators determine the stability. In addition, various packaging machinery and robotics are expected to promote the growth of the market in food automation., Global Food Automation Market Dynamics, Drivers, Rising adaptability of automation Market, Automation Market across the food sector is essential as efficiency, quality, and profitability are increasingly needed. The industry is anticipated to push the food processing and packaging automation industry throughout the projected timeline
- 7.2.1 Key market trends, factors driving growth, and opportunities
- 7.2.2 Market Size Estimates and Forecasts to 2032, by region
- 7.2.3 Market analysis by country
Chapter 8: Analyst Viewpoint and Conclusion
- 8.1 Recommendations and Concluding Analysis
- 8.2 Potential Market Strategies
Chapter 9: RESEARCH METHODOLOGY
- 9.1 Overview
- 9.2 Data Mining
- 9.3 Secondary Research
- 9.4 Primary Research
- 9.4.1 Primary Interviews and Information Gathering Process
- 9.4.2 Breakdown of Primary Respondents
- 9.5 Forecasting Model
- 9.6 Market Size Estimation
- 9.6.1 Bottom-Up Approach
- 9.6.2 Top-Down Approach
- 9.7 Data Triangulation
- 9.8 Validation
Research Methodology:
Food Automation Market Size Estimation
To estimate market size and trends, we use a combination of top-down and bottom-up methods. This allows us to evaluate the market from various perspectives—by company, region, product type, and end users.
Our estimates are based on actual sales data, excluding any discounts. Segment breakdowns and market shares are calculated using weighted averages based on usage rates and average prices. Regional insights are determined by how widely a product or service is adopted in each area.
Key companies are identified through secondary sources like industry reports and company filings. We then verify revenue estimates and other key data points through primary research, including interviews with industry experts, company executives, and decision-makers.
We take into account all relevant factors that could influence the market and validate our findings with real-world input. Our final insights combine both qualitative and quantitative data to provide a well-rounded view. Please note, these estimates do not account for unexpected changes such as inflation, economic downturns, or policy shifts.
Data Source
Secondary Sources
This study draws on a wide range of secondary sources, including press releases, annual reports, non-profit organizations, industry associations, government agencies, and customs data. We also referred to reputable databases and directories such as Bloomberg, Wind Info, Hoovers, Factiva, Trading Economics, Statista, and others. Additional references include investor presentations, company filings (e.g., SEC), economic data, and documents from regulatory and industry bodies.
These sources were used to gather technical and market-focused insights, identify key players, analyze market segmentation and classification, and track major trends and developments across industries.
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Primary Sources
As part of our primary research, we interviewed a variety of stakeholders from both the supply and demand sides to gather valuable qualitative and quantitative insights.
On the supply side, we spoke with product manufacturers, competitors, industry experts, research institutions, distributors, traders, and raw material suppliers. On the demand side, we engaged with business leaders, marketing and sales heads, technology and innovation directors, supply chain executives, and end users across key organizations.
These conversations helped us better understand market segmentation, pricing, applications, leading players, supply chains, demand trends, industry outlook, and key market dynamics—including risks, opportunities, barriers, and strategic developments.
Key Data Information from Primary Sources
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